Membrane phospholipid modification by dietary n-3 fatty acids: effects on eicosanoid formation and cell function.
Weber
P C
PC
Department of Preventive Medicine and Clinical Epidemiology, Harvard Medical School, Massachusetts General Hospital, Boston 02114.
D000818:Animals; D002468:Cell Physiological Phenomena; D004041:Dietary Fats / Q000494:pharmacology*; D004537:Eicosanoic Acids / Q000096:biosynthesis*; D005231:Fatty Acids, Unsaturated / Q000494:pharmacology*; D006801:Humans; D008563:Membrane Lipids / Q000378:metabolism*; D010743:Phospholipids / Q000378:metabolism*
D004041:Dietary Fats; D004537:Eicosanoic Acids; D005231:Fatty Acids, Unsaturated; D008563:Membrane Lipids; D010743:Phospholipids