title: High blood pressure: side effects of drugs, poisons, and food.
abstract: A number of therapeutic agents, foods, chemicals, and poisons have been associated with the development or exacerbation of hypertension. This review discusses those identified in recent years.
authors.affiliation: Department of Internal Medicine, Ochsner Clinic, New Orleans, Louisiana.
authors.forename: S
authors.initials: S
authors.lastname: Oren
authors.forename: E
authors.initials: E
authors.lastname: Grossman
authors.forename: F H
authors.initials: FH
authors.lastname: Messerli
authors.forename: E D
authors.initials: ED
authors.lastname: Frohlich
mesh_terms: D064420:Drug-Related Side Effects and Adverse Reactions; D006801:Humans; D006973:Hypertension / Q000139:chemically induced* / Q000188:drug therapy; D012907:Smoking / Q000009:adverse effects