The problem of food and nutrition in Africa.
D000349:Africa; D000350:Africa, Central; D000351:Africa, Eastern; D000353:Africa, Southern; D000383:Agriculture / Q000191:economics / Q000379:methods / Q000592:standards; D000740:Anemia / Q000453:epidemiology; D003469:Culture; D004493:Education / Q000592:standards; D005461:Fluorine / Q000009:adverse effects / Q000172:deficiency; D005511:Food Handling / Q000592:standards; D005523:Food Supply; D005544:Forecasting; D006130:Growth Disorders / Q000453:epidemiology / Q000209:etiology; D006801:Humans; D007455:Iodine / Q000172:deficiency; D009747:Nutritional Physiological Phenomena; D011057:Politics; D011502:Protein-Energy Malnutrition / Q000453:epidemiology; D012499:Sanitation / Q000592:standards; D012959:Socioeconomic Factors; D014802:Vitamin A Deficiency / Q000453:epidemiology; D014804:Vitamin B Deficiency / Q000453:epidemiology; D014881:Water Supply
D005461:Fluorine; D007455:Iodine