Metabolic activation and covalent binding to nucleic acids of carcinogenic heterocyclic amines from cooked foods and amino acid pyrolysates.
D000107:Acetylation; D000588:Amines / Q000378:metabolism*; D000596:Amino Acids / Q000378:metabolism*; D000604:Amino Acyl-tRNA Synthetases / Q000378:metabolism; D000818:Animals; D001711:Biotransformation; D002273:Carcinogens / Q000378:metabolism*; D002467:Cell Nucleus / Q000378:metabolism; D003577:Cytochrome P-450 Enzyme System / Q000378:metabolism; D004249:DNA Damage; D005502:Food; D006571:Heterocyclic Compounds / Q000378:metabolism*; D006358:Hot Temperature; D008099:Liver / Q000378:metabolism*; D006899:Mixed Function Oxygenases / Q000378:metabolism; D051381:Rats; D013045:Species Specificity; D014018:Tissue Distribution
D000588:Amines; D000596:Amino Acids; D002273:Carcinogens; D006571:Heterocyclic Compounds; D003577:Cytochrome P-450 Enzyme System; D006899:Mixed Function Oxygenases; D000604:Amino Acyl-tRNA Synthetases; C100134:prolyl T RNA synthetase