title: [Coagulation parameters and acid-base status during infusion of MCT-containing fat emulsions].
mesh_terms: D000136:Acid-Base Equilibrium; D012103:Batroxobin / Q000097:blood; D001639:Bicarbonates / Q000097:blood; D001777:Blood Coagulation; D002245:Carbon Dioxide / Q000097:blood; D003922:Diabetes Mellitus, Type 1 / Q000097:blood* / Q000378:metabolism; D005165:Factor V / Q000032:analysis; D005169:Factor VIII / Q000032:analysis; D005170:Factor X / Q000032:analysis; D005217:Fat Emulsions, Intravenous / Q000008:administration & dosage*; D005340:Fibrinogen / Q000032:analysis; D006801:Humans; D006863:Hydrogen-Ion Concentration; D007262:Infusions, Intravenous; D007657:Ketone Bodies / Q000097:blood; D010314:Partial Thromboplastin Time; D010976:Platelet Count; D011516:Prothrombin / Q000032:analysis; D011517:Prothrombin Time; D014280:Triglycerides / Q000008:administration & dosage*
chemical_list: D001639:Bicarbonates; D005217:Fat Emulsions, Intravenous; D007657:Ketone Bodies; D014280:Triglycerides; D002245:Carbon Dioxide; D005165:Factor V; D011516:Prothrombin; D005169:Factor VIII; D005170:Factor X; D005340:Fibrinogen; D012103:Batroxobin
vernacular_title: Gerinnungsparameter und Säuren-Basen-Status unter Infusion MCT-haltiger Fettemulsionen.