Studies on the properties of Clostridium sordellii and Clostridium novyi (A, B) with special reference to their fatty acids.
D000372:Agglutination Tests; D003013:Clostridium / Q000032:analysis / Q000145:classification / Q000502:physiology*; D005227:Fatty Acids / Q000032:analysis*; D006461:Hemolysis; D005779:Immunodiffusion; D013696:Temperature
D005227:Fatty Acids