title: Acceptable dose of food additives.
authors.affiliation: Biological Safety Research Center, National Institute of Hygienic Sciences, Tokyo.
authors.forename: M
authors.initials: M
authors.lastname: Tobe
mesh_terms: D000818:Animals; D005503:Food Additives / Q000008:administration & dosage* / Q000009:adverse effects; D000882:Haplorhini; D006801:Humans; D008767:Methylmercury Compounds / Q000008:administration & dosage / Q000009:adverse effects; D009422:Nervous System Diseases / Q000139:chemically induced
chemical_list: D005503:Food Additives; D008767:Methylmercury Compounds