title: New opportunities to expand the role of the dietitian: can we meet the challenge?
authors.affiliation: Health Education Branch, National Heart, Lung, and Blood Institute, Bethesda, Maryland 20892.
authors.forename: K A
authors.initials: KA
authors.lastname: Donato
mesh_terms: D002784:Cholesterol / Q000097:blood; D008078:Cholesterol, LDL / Q000097:blood; D003327:Coronary Disease / Q000517:prevention & control; D004041:Dietary Fats / Q000008:administration & dosage; D004046:Dietetics / Q000193:education / Q000639:trends; D006266:Health Education; D006801:Humans; D009747:Nutritional Physiological Phenomena; D012307:Risk Factors
chemical_list: D008078:Cholesterol, LDL; D004041:Dietary Fats; D002784:Cholesterol