title: Fracturing of frozen thermally softened bean cells for electron microscopy studies.
authors.affiliation: Department of Food Science and Nutrition, Brigham Young University, Provo, Utah 84602.
authors.forename: F J
authors.initials: FJ
authors.lastname: He
authors.forename: A E
authors.initials: AE
authors.lastname: Purcell
authors.forename: C S
authors.initials: CS
authors.lastname: Huber
authors.forename: W M
authors.initials: WM
authors.lastname: Hess
mesh_terms: D007887:Fabaceae / Q000166:cytology / Q000648:ultrastructure; D005614:Freeze Fracturing / Q000379:methods*; D008854:Microscopy, Electron; D010946:Plants, Medicinal