Fracturing of frozen thermally softened bean cells for electron microscopy studies.
He
F J
FJ
Department of Food Science and Nutrition, Brigham Young University, Provo, Utah 84602.
Purcell
A E
AE
Huber
C S
CS
Hess
W M
WM
D007887:Fabaceae / Q000166:cytology / Q000648:ultrastructure; D005614:Freeze Fracturing / Q000379:methods*; D008854:Microscopy, Electron; D010946:Plants, Medicinal