title: [Permeability of the intestinal wall for protein in patients with food allergy].
authors.forename: E A
authors.initials: EA
authors.lastname: Beiul
authors.forename: A M
authors.initials: AM
authors.lastname: Nogaller
authors.forename: V K
authors.initials: VK
authors.lastname: Mazo
authors.forename: I V
authors.initials: IV
authors.lastname: Gmoshinskiĭ
authors.forename: O N
authors.initials: ON
authors.lastname: Grigor'ian
mesh_terms: D005512:Food Hypersensitivity / Q000097:blood*; D006801:Humans; D007421:Intestine, Small / Q000378:metabolism*; D010047:Ovalbumin / Q000097:blood*; D010539:Permeability
chemical_list: D010047:Ovalbumin
vernacular_title: Pronitsaemost' kishechnoĭ stenki dlia belka u bol'nykh pishchevoĭ allergieĭ.