title: [The structure of extracellular polysaccharide of Arthrobacter globiformis].
abstract: An extracellular polysaccharide from Arthrobacter globiformis is composed of N-acetyl-D-glucosamine, N-acetyl-D-fucosamine, 2,3-diacetamido-2,3-dideoxy-D-mannuronic acid and O-acetyl groups in the ratio 1:1:2:1. On the basis of solvolysis with anhydrous hydrogen fluoride, which resulted in a tetrasaccharide fragment, and analysis by 1H and 13NMR spectroscopy, it was concluded that the polysaccharide has the following structure: (formula; see text).
authors.forename: E V
authors.initials: EV
authors.lastname: Vinogradov
authors.forename: A S
authors.initials: AS
authors.lastname: Shashkov
authors.forename: Iu A
authors.initials: IuA
authors.lastname: Knirel'
authors.forename: N A
authors.initials: NA
authors.lastname: Grigor'eva
authors.forename: L N
authors.initials: LN
authors.lastname: Shubina
mesh_terms: D001173:Arthrobacter / Q000032:analysis*; D002240:Carbohydrate Sequence; D009682:Magnetic Resonance Spectroscopy; D009844:Oligosaccharides / Q000032:analysis; D011135:Polysaccharides, Bacterial / Q000032:analysis*
chemical_list: D009844:Oligosaccharides; D011135:Polysaccharides, Bacterial
vernacular_title: Struktura vnekletochnogo polisakharida Arthrobacter globiformis.