title: [Possible pathological effects of the antibiotic content of milk on humans in Hungary].
authors.forename: J
authors.initials: J
authors.lastname: Kováts
authors.forename: L
authors.initials: L
authors.lastname: Simon
authors.forename: G
authors.initials: G
authors.lastname: Orbán
mesh_terms: D000818:Animals; D000900:Anti-Bacterial Agents / Q000009:adverse effects* / Q000032:analysis / Q000276:immunology; D002417:Cattle; D003611:Dairy Products / Q000009:adverse effects; D005060:Europe; D006801:Humans; D006814:Hungary; D006967:Hypersensitivity; D008452:Maximum Allowable Concentration; D008892:Milk / Q000009:adverse effects* / Q000032:analysis
chemical_list: D000900:Anti-Bacterial Agents
vernacular_title: A hazai tej antibiotikum-tartalmának esetleges humán patológiai vonatkozásai.