Modern methods of public health practice; exclusion of food-borne pathogens.
Nurmi
E
E
D000818:Animals; D005502:Food / Q000592:standards*; D005516:Food Microbiology; D005517:Foodborne Diseases / Q000517:prevention & control*; D011200:Poultry; D011201:Poultry Diseases / Q000517:prevention & control*