title: Dietary effect of Ganoderma lucidum mushroom on blood pressure and lipid levels in spontaneously hypertensive rats (SHR).
authors.affiliation: Department of Food Chemistry, Faculty of Agriculture, Tohoku University, Sendai, Japan.
authors.forename: Y
authors.initials: Y
authors.lastname: Kabir
authors.forename: S
authors.initials: S
authors.lastname: Kimura
authors.forename: T
authors.initials: T
authors.lastname: Tamura
mesh_terms: D000818:Animals; D001487:Basidiomycota; D001794:Blood Pressure / Q000187:drug effects*; D006973:Hypertension / Q000378:metabolism / Q000503:physiopathology*; D050356:Lipid Metabolism; D008297:Male; D010936:Plant Extracts / Q000494:pharmacology; D011124:Polyporaceae; D051381:Rats; D011918:Rats, Inbred SHR
chemical_list: D010936:Plant Extracts