title: Specific detection of lipid hydroperoxides using HPLC-EC method.
authors.affiliation: Research Institute for Food Science, Kyoto University, Japan.
authors.forename: S
authors.initials: S
authors.lastname: Matsushita
authors.forename: J
authors.initials: J
authors.lastname: Terao
authors.forename: K
authors.initials: K
authors.lastname: Yamada
authors.forename: S S
authors.initials: SS
authors.lastname: Shibata
mesh_terms: D000818:Animals; D002851:Chromatography, High Pressure Liquid / Q000379:methods; D004563:Electrochemistry; D008054:Lipid Peroxides / Q000032:analysis*; D008099:Liver / Q000378:metabolism*; D010084:Oxidation-Reduction; D010743:Phospholipids / Q000378:metabolism*; D051381:Rats
chemical_list: D008054:Lipid Peroxides; D010743:Phospholipids