title: Guidelines for predicting the dietary intake of pesticide residues. Joint FAO/WHO consultation.
abstract: These guidelines have been developed to describe procedures for predicting the dietary intake of pesticide residues, and will assist national authorities in their considerations of the acceptability of the Codex maximum residue limits (MRLs). The relevant authorities are invited to consider the basic approaches described in these guidelines, which have been designed to provide reasonable assurance that such MRLs would not result in dietary intakes that exceed the acceptable daily intake (ADI) of a pesticide.
mesh_terms: D004032:Diet; D005506:Food Contamination / Q000032:analysis*; D006801:Humans; D008452:Maximum Allowable Concentration; D010573:Pesticide Residues
chemical_list: D010573:Pesticide Residues