title: Detecting irradiated foods: use of hydroxyl radical biomarkers.
authors.forename: L R
authors.initials: LR
authors.lastname: Karam
authors.forename: M G
authors.initials: MG
authors.lastname: Simic
mesh_terms: D015415:Biomarkers; D005504:Food Analysis; D005514:Food Irradiation; D005609:Free Radicals; D006900:Hydroxylation
chemical_list: D015415:Biomarkers; D005609:Free Radicals