title: [A method for estimation of salt intake from the results of a food frequency questionnaire].
authors.forename: J
authors.initials: J
authors.lastname: Ikeda
authors.forename: H
authors.initials: H
authors.lastname: Nagata
authors.forename: A
authors.initials: A
authors.lastname: Higashi
authors.forename: Y
authors.initials: Y
authors.lastname: Watanabe
authors.forename: K
authors.initials: K
authors.lastname: Kawai
mesh_terms: D000328:Adult; D000367:Age Factors; D000368:Aged; D000704:Analysis of Variance; D003404:Creatinine / Q000652:urine; D004435:Eating; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008875:Middle Aged; D012965:Sodium Chloride / Q000652:urine; D012982:Sodium, Dietary / Q000008:administration & dosage*; D011795:Surveys and Questionnaires
chemical_list: D012982:Sodium, Dietary; D012965:Sodium Chloride; D003404:Creatinine