title: Baking additives as new allergens in baker's asthma.
authors.affiliation: Pneumologische Abteilung, Universität München, FRG.
authors.forename: X
authors.initials: X
authors.lastname: Baur
authors.forename: W
authors.initials: W
authors.lastname: Sauer
authors.forename: W
authors.initials: W
authors.lastname: Weiss
mesh_terms: D000485:Allergens / Q000302:isolation & purification; D001249:Asthma / Q000209:etiology; D003231:Conjunctivitis / Q000209:etiology; D005503:Food Additives / Q000009:adverse effects*; D005512:Food Hypersensitivity / Q000209:etiology*; D006801:Humans; D009784:Occupational Diseases / Q000209:etiology*; D012220:Rhinitis / Q000209:etiology
chemical_list: D000485:Allergens; D005503:Food Additives