title: [In sacco and in vitro study of the diminution in bacterial level in forages and concentrated feeds during their passage through the abomasum].
abstract: The detachment of adherent bacteria from feed particles in the abomasum of sheep was assessed by in sacco and in vitro trials using 15N labelled bacteria. This detachment was similar amongst the feed residues tested (40.5%). However, bacteria were found to stick stronger on small (less than 250 microns) than on large particles.
authors.affiliation: Département Elevage et Nutrition des Herbivores, I.N.R.A., Theix, Ceyrat, France.
authors.forename: O
authors.initials: O
authors.lastname: Marvalin
authors.forename: L
authors.initials: L
authors.lastname: Bernard
authors.forename: W Z
authors.initials: WZ
authors.lastname: Yang
authors.forename: C
authors.initials: C
authors.lastname: Poncet
mesh_terms: D000018:Abomasum / Q000382:microbiology*; D000821:Animal Feed; D000818:Animals; D005516:Food Microbiology; D012756:Sheep / Q000382:microbiology*
vernacular_title: Etude in sacco et in vitro de la diminution de charge bactérienne de fourrages et d'aliments concentrés lors du passage dans la caillette.