title: [Study on digestibility and energy availability of fats and oils in Japanese].
authors.forename: T
authors.initials: T
authors.lastname: Miyoshi
authors.forename: M
authors.initials: M
authors.lastname: Fujii
authors.forename: M
authors.initials: M
authors.lastname: Imaki
authors.forename: T
authors.initials: T
authors.lastname: Yoshimura
authors.forename: Y
authors.initials: Y
authors.lastname: Yamada
authors.forename: T
authors.initials: T
authors.lastname: Nakamura
authors.forename: R
authors.initials: R
authors.lastname: Yamasaki
authors.forename: K
authors.initials: K
authors.lastname: Matsumoto
mesh_terms: D000328:Adult; D044466:Asian People; D004041:Dietary Fats / Q000493:pharmacokinetics*; D004063:Digestion; D004734:Energy Metabolism; D006801:Humans; D007408:Intestinal Absorption; D007564:Japan; D008297:Male
chemical_list: D004041:Dietary Fats