title: [Use of the fruit of pijiguao (Guilielma gasipaes) in human nutrition. I. Antecedents, nutritional and energetic potential and characteristics of the plant and fruit].
authors.forename: C L
authors.initials: CL
authors.lastname: Delgado
authors.forename: A
authors.initials: A
authors.lastname: Cioccia
authors.forename: O
authors.initials: O
authors.lastname: Brito
mesh_terms: D000596:Amino Acids / Q000032:analysis; D000818:Animals; D004032:Diet; D004734:Energy Metabolism; D005511:Food Handling; D005638:Fruit / Q000032:analysis; D008297:Male; D008903:Minerals / Q000032:analysis; D009753:Nutritive Value; D009754:Nuts; D051381:Rats; D014815:Vitamins / Q000032:analysis
chemical_list: D000596:Amino Acids; D008903:Minerals; D014815:Vitamins
vernacular_title: Utilización del fruto de pijiguao (Guilielma gasipaes) en la alimentación humana. I. Antecedentes, potencial nutricional y energético y características de la planta y fruto.