title: [Evaluation of the usefulness of the indirect hemagglutination test for rapid detection of botulinum toxin in artificially contaminated food].
authors.forename: A
authors.initials: A
authors.lastname: Gabryś
authors.forename: S
authors.initials: S
authors.lastname: Bilecki
mesh_terms: D000818:Animals; D001905:Botulinum Toxins / Q000302:isolation & purification*; D003611:Dairy Products / Q000032:analysis / Q000633:toxicity; D004812:Epidemiologic Methods; D005506:Food Contamination / Q000032:analysis*; D006386:Hemagglutination Tests / Q000379:methods*; D008461:Meat Products / Q000032:analysis / Q000633:toxicity; D013997:Time Factors; D014675:Vegetables / Q000032:analysis / Q000633:toxicity
chemical_list: D001905:Botulinum Toxins
vernacular_title: Ocena przydatności metody hemaglutynacji do szybkiego wykrywania toksyny botulinowej w sztucznie skazonej zywności.