title: [3 years' results of the WHO xylitol caries-preventing program in Hungarian children's homes. VI. Changes in the carbohydrate-protein ratio in dental plaque].
authors.forename: P
authors.initials: P
authors.lastname: Kertész
authors.forename: L
authors.initials: L
authors.lastname: Schuder
authors.forename: J
authors.initials: J
authors.lastname: Szöke
authors.forename: Z
authors.initials: Z
authors.lastname: Gintner
authors.forename: K
authors.initials: K
authors.lastname: Pienihäkkinen
authors.forename: A
authors.initials: A
authors.lastname: Scheinin
authors.forename: J
authors.initials: J
authors.lastname: Bánóczy
mesh_terms: D002241:Carbohydrates / Q000032:analysis; D002638:Chewing Gum; D002648:Child; D002674:Child, Institutionalized; D003731:Dental Caries / Q000517:prevention & control*; D003773:Dental Plaque / Q000032:analysis* / Q000453:epidemiology; D003774:Dental Plaque Index; D005460:Fluorides, Topical / Q000008:administration & dosage; D006801:Humans; D006814:Hungary; D011313:Preventive Dentistry; D011506:Proteins / Q000032:analysis; D014944:World Health Organization; D014993:Xylitol / Q000008:administration & dosage*
chemical_list: D002241:Carbohydrates; D002638:Chewing Gum; D005460:Fluorides, Topical; D011506:Proteins; D014993:Xylitol
vernacular_title: WHO xilit cariespreventív program három éves eredményei magyarországi gyermekotthonokban. VI. A dentális plakk szénhidrát-fehérje arányának változása.