title: Increasing rate of Salmonella enteritidis infections associated with consumption of raw and undercooked eggs.
mesh_terms: D004531:Eggs / Q000009:adverse effects*; D006801:Humans; D009518:New York; D012478:Salmonella Food Poisoning / Q000453:epidemiology / Q000209:etiology*; D012477:Salmonella enteritidis