Effect of salinomycin, flavomycin and avoparcin on some physiological traits of growing lambs, with particular respect to rumen fermentation.
Fébel
H
H
Szelényi
M
M
Jécsai
J
J
Juhász
B
B
D000617:Aminoglycosides; D000818:Animals; D000900:Anti-Bacterial Agents / Q000494:pharmacology*; D001455:Bambermycins / Q000494:pharmacology*; D005285:Fermentation / Q000187:drug effects*; D006020:Glycopeptides / Q000494:pharmacology; D008297:Male; D011714:Pyrans / Q000494:pharmacology; D012417:Rumen / Q000187:drug effects* / Q000502:physiology; D012756:Sheep / Q000254:growth & development*; D000095662:Polyether Polyketides
D000617:Aminoglycosides; D000900:Anti-Bacterial Agents; D001455:Bambermycins; D006020:Glycopeptides; D011714:Pyrans; C010327:salinomycin; D000095662:Polyether Polyketides; C016249:avoparcin