title: An approach to the study of food in culture.
authors.affiliation: College of Home Economics, Virginia Polytechnic Institute and State University.
authors.forename: L J
authors.initials: LJ
authors.lastname: Harper
authors.forename: M
authors.initials: M
authors.lastname: Spencer
mesh_terms: D003431:Cross-Cultural Comparison; D003466:Cultural Characteristics; D003469:Culture; D005247:Feeding Behavior; D005511:Food Handling; D006801:Humans; D009747:Nutritional Physiological Phenomena / Q000379:methods*