title: Continuing education needs of personnel in public health nutrition in the eight southeastern states.
authors.affiliation: Department of Nutrition and Food Sciences, College of Human Ecology, University of Tennessee, Knoxville.
authors.forename: B
authors.initials: B
authors.lastname: Haughton
authors.forename: M N
authors.initials: MN
authors.lastname: Traylor
mesh_terms: D004496:Education, Continuing; D052756:Nutritional Sciences / Q000193:education*; D011634:Public Health / Q000193:education*; D014481:United States