title: Dietary oils: effects on lethal superior mesenteric artery occlusion shock in the rat.
authors: Department of Medicine, University of Medicine and Dentistry of New Jersey-SOM, Camden.
authors: C E
authors: CE
authors: Hock
authors: L D
authors: LD
authors: Beck
authors: M A
authors: MA
authors: Holahan
authors: D K
authors: DK
authors: Reibel
mesh_terms: D000818:Animals; D001794:Blood Pressure; D002402:Cathepsin D / Q000097:blood; D002462:Cell Membrane / Q000378:metabolism; D003314:Corn Oil / Q000494:pharmacology; D004042:Dietary Fats, Unsaturated / Q000494:pharmacology*; D005395:Fish Oils / Q000494:pharmacology; D006400:Hematocrit; D007413:Intestinal Mucosa / Q000378:metabolism; D007700:Kinetics; D008247:Lysosomes / Q000201:enzymology; D008297:Male; D008638:Mesenteric Arteries; D008641:Mesenteric Vascular Occlusion / Q000150:complications*; D010743:Phospholipids / Q000378:metabolism; D051381:Rats; D011919:Rats, Inbred Strains; D012769:Shock / Q000209:etiology / Q000503:physiopathology*
chemical_list: D004042:Dietary Fats, Unsaturated; D005395:Fish Oils; D010743:Phospholipids; C033266:Menhaden oil; D003314:Corn Oil; D002402:Cathepsin D