title: Influence of food on bioavailability of amdinocillin pivoxil.
abstract: The bioavailability of amdinocillin was not altered when amdinocillin pivoxil was ingested 1 h before a standard breakfast, and it increased by 20% when amdinocillin pivoxil was ingested with or 1 h after a standard breakfast. Amdinocillin pivoxil would be convenient for patients since it may be taken with or without food.
authors: Pharmaceutical Research and Development, Hoffmann-La Roche Inc., Nutley, New Jersey 07110.
authors: L D
authors: LD
authors: Bornemann
authors: S
authors: S
authors: Castellano
authors: A H
authors: AH
authors: Lin
authors: D
authors: D
authors: Enthoven
authors: I H
authors: IH
authors: Patel
mesh_terms: D000284:Administration, Oral; D000328:Adult; D000560:Amdinocillin / Q000097:blood / Q000493:pharmacokinetics* / Q000652:urine; D000561:Amdinocillin Pivoxil / Q000009:adverse effects / Q000493:pharmacokinetics*; D001682:Biological Availability; D002851:Chromatography, High Pressure Liquid; D005260:Female; D005502:Food; D006801:Humans; D008297:Male; D008875:Middle Aged; D011897:Random Allocation
chemical_list: D000561:Amdinocillin Pivoxil; D000560:Amdinocillin