title: [Effect of fermentation processes used in household food preparation on the degradation of nitrates].
authors.forename: W
authors.initials: W
authors.lastname: Miśkiewicz
authors.forename: R
authors.initials: R
authors.lastname: Oledzka
authors.forename: F
authors.initials: F
authors.lastname: Chojak
authors.forename: M
authors.initials: M
authors.lastname: Nowotko
authors.forename: G
authors.initials: G
authors.lastname: Pokorska-Lis
authors.forename: B
authors.initials: B
authors.lastname: Skrobisz
mesh_terms: D000818:Animals; D001673:Biodegradation, Environmental; D005285:Fermentation; D005519:Food Preservation; D008892:Milk / Q000378:metabolism*; D009566:Nitrates / Q000378:metabolism*; D014675:Vegetables
chemical_list: D009566:Nitrates
vernacular_title: Wpøyw procesów fermentacyjnych stosowanych w przetwórstwie domowym na rozpad azotanów.