Comparison of electrochemical and ultraviolet detection methods in high-performance liquid chromatography for the determination of phenolic compounds commonly found in beers. Part 1. Optimisation of operating parameters.
P J
PJ
Hayes
M R
MR
Smyth
I
I
McMurrough
D001515:Beer / Q000032:analysis*; D002851:Chromatography, High Pressure Liquid; D004563:Electrochemistry; D010636:Phenols / Q000032:analysis*; D013056:Spectrophotometry, Ultraviolet
D010636:Phenols