Determination of ethylenethiourea in canned fruits and vegetables. Committee for Analytical Methods for Residues of Pesticides and Veterinary Products in Foodstuffs of the Ministry of Agriculture, Fisheries and Food.
D002849:Chromatography, Gas; D005031:Ethylenethiourea / Q000032:analysis*; D005519:Food Preservation; D005638:Fruit / Q000032:analysis*; D007093:Imidazoles / Q000032:analysis*; D007202:Indicators and Reagents; D014675:Vegetables / Q000032:analysis*
D007093:Imidazoles; D007202:Indicators and Reagents; D005031:Ethylenethiourea