Influence of composition of diet on the formation of mutagens.
D000818:Animals; D002417:Cattle; D003296:Cooking; D004032:Diet / Q000009:adverse effects*; D005502:Food / Q000009:adverse effects; D005504:Food Analysis; D006801:Humans; D008460:Meat / Q000009:adverse effects / Q000032:analysis; D009152:Mutagenicity Tests; D009153:Mutagens / Q000032:analysis*; D009369:Neoplasms / Q000209:etiology; D011804:Quinolines / Q000009:adverse effects / Q000032:analysis
D009153:Mutagens; D011804:Quinolines; C029216:2-amino-3-methylimidazo(4,5-f)quinoline