Sulfites in foods: uses, analytical methods, residues, fate, exposure assessment, metabolism, toxicity, and hypersensitivity.
D000818:Animals; D000975:Antioxidants; D001249:Asthma / Q000139:chemically induced; D001419:Bacteria / Q000187:drug effects; D055598:Chemical Phenomena; D002621:Chemistry; D005504:Food Analysis; D005511:Food Handling; D005512:Food Hypersensitivity; D006801:Humans; D013447:Sulfites / Q000032:analysis* / Q000378:metabolism / Q000633:toxicity
D000975:Antioxidants; D013447:Sulfites