Induction of four heat-shock proteins and their mRNAs in rat after whole-body hyperthermia.
When the body temperature of rats was brought to 42 degrees C, four heat-shock proteins, with molecular weights of 70,000, 71,000, 85,000, and 100,000 (hsp 70, hsp 71, hsp 85, and hsp 100, respectively), were induced in various tissues of the rats. The hsp 70 was strongly induced by hyperthermia, and its accumulation was detected by Coomassie blue staining. The hsp 71 was abundant in various tissues of rats that were not heat-shocked. Analysis of translation products of liver mRNAs from heat-shocked rats also showed increased synthesis of the four heat-shock proteins, indicating that these hsp-mRNAs were induced after hyperthermia. Induction of the hsp-mRNAs was transient after hyperthermia. The four heat-shock proteins produced in various tissues after hyperthermia may be involved in homeostatic control in the heat-shock response of the rat.
D000818:Animals; D002474:Cell-Free System; D004586:Electrophoresis; D005334:Fever / Q000378:metabolism*; D006360:Heat-Shock Proteins / Q000096:biosynthesis*; D008099:Liver / Q000032:analysis; D008297:Male; D008970:Molecular Weight; D012333:RNA, Messenger / Q000096:biosynthesis*; D051381:Rats; D011919:Rats, Inbred Strains; D012967:Sodium Dodecyl Sulfate
D006360:Heat-Shock Proteins; D012333:RNA, Messenger; D012967:Sodium Dodecyl Sulfate