Kinetic-spectrophotometric method for the determination of ascorbic acid in orange juice, parsley and potatoes.
D001205:Ascorbic Acid / Q000032:analysis; D001628:Beverages / Q000032:analysis*; D002957:Citrus / Q000032:analysis*; D007700:Kinetics; D013056:Spectrophotometry, Ultraviolet; D014675:Vegetables / Q000032:analysis*
D001205:Ascorbic Acid