[Prevention of food poisoning].
D004203:Disinfection / Q000379:methods; D005511:Food Handling; D005516:Food Microbiology; D005519:Food Preservation / Q000379:methods; D005517:Foodborne Diseases / Q000517:prevention & control*; D006801:Humans; D006920:Hygiene; D014586:USSR
Profilaktika pishchevykh otravleniĭ.