Clean cuisine: infection control in food services.
D003015:Clostridium Infections / Q000517:prevention & control; D004493:Education; D005511:Food Handling / Q000592:standards*; D005516:Food Microbiology; D005522:Food Services / Q000592:standards*; D005517:Foodborne Diseases / Q000517:prevention & control*; D006801:Humans; D008297:Male; D009784:Occupational Diseases / Q000517:prevention & control; D009785:Occupational Health Nursing