Use of Fourier transform infrared spectroscopy for quantitative analysis: a comparative study of different detection methods.
Belton
P S
PS
Saffa
A M
AM
Wilson
R H
RH
D001965:Bromides / Q000032:analysis; D002241:Carbohydrates / Q000032:analysis; D005583:Fourier Analysis; D011188:Potassium / Q000032:analysis; D017680:Potassium Compounds; D013055:Spectrophotometry, Infrared / Q000295:instrumentation*; D013213:Starch / Q000032:analysis
D001965:Bromides; D002241:Carbohydrates; D017680:Potassium Compounds; D013213:Starch; C039004:potassium bromide; D011188:Potassium