Fermenting ability of Yersinia spp. strains on esculin, L-fucose and D-arabitol.
The fermenting ability of 380 strains of Yersinia spp. on esculin, L-fucose and D-arabitol was studied. All the strains of Y. enterocolitica belonging to biotype 2 serotype 0:9 and to biotype 4 serotype 0:3 failed to utilize such carbohydrates; the strains belonging to the other bioserotypes as well as the strains of Y. enterocolitica-like showed different reactions.
Fantasia Mazzotti
M
M
Laboratorio di Batteriologia e Micologia Medica, Istituto Superiore diSanità, Roma, Italy.
Mingrone
M G
MG
Martini
A
A
D000818:Animals; D004929:Esculin / Q000378:metabolism*; D005285:Fermentation; D005419:Flavonoids / Q000378:metabolism*; D005643:Fucose / Q000378:metabolism*; D006801:Humans; D013402:Sugar Alcohols / Q000378:metabolism*; D015007:Yersinia / Q000145:classification / Q000378:metabolism*
D005419:Flavonoids; D013402:Sugar Alcohols; D004929:Esculin; D005643:Fucose; C014999:arabitol