Influence of the virulence plasmid and the Congo red reaction on the antimicrobial susceptibility of Yersinia species.
Seventeen strains of Yersinia enterocolitica and related species were examined for their susceptibility to a variety of antimicrobial agents. Twelve of the strains were clinical isolates which carried a virulence plasmid; five were food isolates which lacked plasmids. When grown on agar containing Congo red or haemin, each strain yielded pigmented (CR+) and non-pigmented (CR-) variants. CR+ bacteria of clinical origin were virulent, whereas CR+ food isolates and all CR- bacteria were avirulent. The susceptibility of CR+ and CR- bacteria to the following agents was compared: ampicillin, chloramphenicol, latamoxef, nalidixic acid, novobiocin, polymyxin B, rifampicin, streptomycin, tetracycline and tobramycin. The results showed that bacteria which bound Congo red were more susceptible to each drug examined than their CR- counterparts. This relationship held regardless of whether the CR+ bacteria possessed a virulence plasmid or not. The findings suggest that binding of antimicrobial agents by yersiniae may parallel binding of haemin and Congo red.
D000900:Anti-Bacterial Agents / Q000378:metabolism / Q000494:pharmacology*; D003224:Congo Red / Q000378:metabolism*; D006427:Hemin / Q000378:metabolism; D008826:Microbial Sensitivity Tests; D010957:Plasmids; D014774:Virulence; D015007:Yersinia / Q000187:drug effects* / Q000235:genetics / Q000378:metabolism / Q000472:pathogenicity; D015008:Yersinia enterocolitica / Q000187:drug effects / Q000235:genetics
D000900:Anti-Bacterial Agents; D003224:Congo Red; D006427:Hemin