Monosaccharide composition of lipopolysaccharides from Campylobacter jejuni and Campylobacter coli.
The monosaccharide composition of the LPS from 5 Campylobacter jejuni strains and 7 Campylobacter coli strains has been studied. All LPS's contained KDO, heptose, glucosamine, glucose, and (with one exception) galactose. All C. jejuni and 3 C. coli LPS's contained greater than 1% galactosamine. 3-Amino-3.6-dideoxyglucose was present in all but one C. coli LPS and in only one C. jejuni LPS.
D002167:Campylobacter / Q000032:analysis*; D002168:Campylobacter fetus / Q000032:analysis*; D004586:Electrophoresis; D005944:Glucosamine / Q000031:analogs & derivatives / Q000032:analysis; D008070:Lipopolysaccharides / Q000032:analysis*; D009005:Monosaccharides / Q000032:analysis*
D008070:Lipopolysaccharides; D009005:Monosaccharides; C047917:3-amino-3,6-didesoxyglucose; D005944:Glucosamine