title: Covalently bound omega-hydroxyacylsphingosine in the stratum corneum.
abstract: Pig epidermis was heat separated, and the stratum corneum was isolated after trypsinization. Exhaustive extraction of the stratum corneum fraction with chloroform/methanol mixtures yielded 14.7% lipid on a dry weight basis. After mild saponification of the extracted residue, additional lipid could be extracted which accounted for 2.1% of the stratum corneum weight. This bound lipid proved to consist mainly (91.9%) of N-(omega-hydroxyacyl)sphingosines in which the amide-linked omega-hydroxyacids were 28 to 34 carbon atoms in length. The release of this lipid by mild alkaline hydrolysis indicates that it is bound through an ester linkage. Half of the hydroxyceramide molecules reacted in situ with acidic acetone, suggesting that half of these molecules are attached to the stratum corneum through the omega-hydroxyl function, while the other half may be linked through one of the hydroxyl groups of the sphingosine.
mesh_terms: D000818:Animals; D000078404:Epidermal Cells; D004817:Epidermis / Q000032:analysis*; D006880:Hydroxy Acids / Q000032:analysis; D013107:Sphingolipids / Q000302:isolation & purification*; D013110:Sphingosine / Q000032:analysis; D013552:Swine
chemical_list: D006880:Hydroxy Acids; D013107:Sphingolipids; D013110:Sphingosine