The effect of tasting food samples on the use of recipes distributed in nutrition counseling.
D003296:Cooking; D003924:Diabetes Mellitus, Type 2 / Q000178:diet therapy*; D005260:Female; D005502:Food; D006801:Humans; D008297:Male; D008875:Middle Aged; D052756:Nutritional Sciences / Q000193:education*; D011897:Random Allocation; D013649:Taste