title: [Effect of the fatty acid composition and the degree of lipid oxidation on the immunochemical activity of cardiolipin antigens].
mesh_terms: D000818:Animals; D002308:Cardiolipins / Q000032:analysis*; D002417:Cattle; D005227:Fatty Acids / Q000032:analysis*; D006801:Humans; D007120:Immunochemistry; D008055:Lipids / Q000032:analysis*; D010084:Oxidation-Reduction; D010713:Phosphatidylcholines / Q000032:analysis; D013329:Structure-Activity Relationship; D013588:Syphilis Serodiagnosis; D014208:Treponema; D015003:Yeasts
chemical_list: D002308:Cardiolipins; D005227:Fatty Acids; D008055:Lipids; D010713:Phosphatidylcholines
vernacular_title: Vliianie zhirnokislotnogo sostava i stepeni okislennosti lipidov na immunokhimicheskuiu aktivnost' kardiolipinovykh antigenov.