Structure of the exocellular D-glucan produced by Neisseria polysaccharea.
Neisseria polysaccharea (LNP 462, NCTC 11858), proposed as a prototype strain constituting a new taxon in the genus Neisseria, produces copious amounts of polysaccharide when grown on agar containing 1-5% sucrose. Plate-grown cells produced an exocellular polysaccharide which was composed of D-glucose, had [alpha]D +222 degrees (water), and was shown from composition, specific optical rotation, methylation, enzymic hydrolysis, and 13C nuclear magnetic resonance studies to have an amylopectinlike structure containing mainly 1,4-linked alpha-D-glucopyranosyl residues, but also containing ca. 6% 4,6-di-O-substituted alpha-D-glucopyranosyl branch points.
D002498:Centrifugation; D055598:Chemical Phenomena; D002621:Chemistry; D002850:Chromatography, Gel; D002854:Chromatography, Paper; D005936:Glucans / Q000032:analysis* / Q000096:biosynthesis; D009682:Magnetic Resonance Spectroscopy; D009343:Neisseria / Q000378:metabolism*
D005936:Glucans