1985 W.O. Atwater memorial lecture. Nutrition: the changing scene.
D002151:Calorimetry; D002784:Cholesterol / Q000097:blood; D002908:Chronic Disease; D004032:Diet; D004041:Dietary Fats / Q000009:adverse effects; D004044:Dietary Proteins / Q000008:administration & dosage; D002149:Energy Intake; D004734:Energy Metabolism; D005502:Food; D005544:Forecasting; D006331:Heart Diseases / Q000209:etiology / Q000517:prevention & control; D049673:History, 20th Century; D006801:Humans; D009369:Neoplasms / Q000209:etiology / Q000517:prevention & control; D009584:Nitrogen / Q000378:metabolism; D009751:Nutritional Requirements; D052756:Nutritional Sciences / Q000266:history; D011634:Public Health; D012106:Research; D012107:Research Design; D012907:Smoking
D004041:Dietary Fats; D004044:Dietary Proteins; D002784:Cholesterol; D009584:Nitrogen