title: [How can losses in nutritive value in community care be prevented?].
mesh_terms: D003296:Cooking / Q000592:standards; D005502:Food / Q000592:standards*; D005511:Food Handling / Q000379:methods*; D005519:Food Preservation / Q000379:methods; D005522:Food Services / Q000592:standards*; D006801:Humans; D008903:Minerals / Q000378:metabolism; D009753:Nutritive Value; D014815:Vitamins / Q000378:metabolism
chemical_list: D008903:Minerals; D014815:Vitamins
vernacular_title: Wie können Nährwertverluste in der Gemeinschaftsverpflegung vermieden werden?