[Risk of infection for the personnel of slaughterhouses and and meat-processing plants].
D000003:Abattoirs; D000062:Accidents, Occupational; D001424:Bacterial Infections / Q000453:epidemiology; D003140:Communicable Disease Control; D006801:Humans; D007239:Infections / Q000453:epidemiology*; D008462:Meat-Packing Industry; D009181:Mycoses / Q000453:epidemiology; D009784:Occupational Diseases / Q000453:epidemiology*; D010272:Parasitic Diseases / Q000453:epidemiology; D012306:Risk; D013557:Switzerland; D014777:Virus Diseases / Q000453:epidemiology
Infektionsrisiken für das Personal in Schlachthäusern und fleischverarbeitenden Betrieben.