Isolation of the first trypsin inhibitor from the genus Aspergillus.
The fungus Aspergillus flavipes was grown on a Czapeck sucrose medium; the biomass so obtained was treated with high concentration of sucrose to release intracellular metabolites. Sephadex G-75 chromatography of the latter yielded a pure protein having anti-trypsin activity in vitro.
D000596:Amino Acids / Q000032:analysis; D001230:Aspergillus / Q000032:analysis*; D002364:Caseins; D010944:Plants; D013045:Species Specificity; D014357:Trypsin / Q000378:metabolism; D014361:Trypsin Inhibitors / Q000302:isolation & purification*
D000596:Amino Acids; D002364:Caseins; D014361:Trypsin Inhibitors; D014357:Trypsin