Nutritional muscular dystrophy and human myocardial infarction.
D000975:Antioxidants; D001161:Arteriosclerosis / Q000401:mortality / Q000517:prevention & control; D004036:Diet, Atherogenic; D005006:Ethnicity; D005231:Fatty Acids, Unsaturated / Q000009:adverse effects / Q000378:metabolism; D005260:Female; D006801:Humans; D050356:Lipid Metabolism; D008297:Male; D008875:Middle Aged; D009136:Muscular Dystrophies / Q000209:etiology*; D009203:Myocardial Infarction / Q000209:etiology* / Q000401:mortality / Q000517:prevention & control; D009206:Myocardium / Q000378:metabolism; D009747:Nutritional Physiological Phenomena; D010545:Peroxides / Q000378:metabolism; D012737:Sex Factors; D012744:Sex Ratio
D000975:Antioxidants; D005231:Fatty Acids, Unsaturated; D010545:Peroxides