title: Brucella ring test sensitivity of individual and pooled bovine milks with various preservatives.
mesh_terms: D000372:Agglutination Tests; D000373:Agglutinins; D000818:Animals; D000942:Antigens, Bacterial; D001565:Benzoates / Q000494:pharmacology; D002003:Brucella abortus / Q000276:immunology; D002007:Brucellosis, Bovine / Q000175:diagnosis* / Q000276:immunology; D002417:Cattle; D004096:Dihydrostreptomycin Sulfate / Q000494:pharmacology; D005035:Ethylmercury Compounds / Q000494:pharmacology; D005260:Female; D005557:Formaldehyde / Q000494:pharmacology; D007612:Kanamycin / Q000494:pharmacology; D008892:Milk / Q000276:immunology*; D010406:Penicillins / Q000494:pharmacology; D011309:Preservation, Biological; D013440:Sulfides / Q000494:pharmacology; D013696:Temperature
chemical_list: D000373:Agglutinins; D000942:Antigens, Bacterial; D001565:Benzoates; D005035:Ethylmercury Compounds; D010406:Penicillins; D013440:Sulfides; D005557:Formaldehyde; D007612:Kanamycin; D004096:Dihydrostreptomycin Sulfate