Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women.
D000273:Adipose Tissue / Q000378:metabolism; D000293:Adolescent; D000328:Adult; D000367:Age Factors; D000368:Aged; D002784:Cholesterol / Q000097:blood*; D002986:Clinical Trials as Topic; D003327:Coronary Disease / Q000401:mortality* / Q000517:prevention & control; D004041:Dietary Fats; D005227:Fatty Acids / Q000378:metabolism; D005231:Fatty Acids, Unsaturated; D005260:Female; D006778:Hospitals, Psychiatric; D006801:Humans; D008041:Linoleic Acids / Q000378:metabolism; D008297:Male; D008875:Middle Aged; D009369:Neoplasms / Q000401:mortality; D011041:Poisoning / Q000401:mortality; D012737:Sex Factors; D014947:Wounds and Injuries / Q000401:mortality
D004041:Dietary Fats; D005227:Fatty Acids; D005231:Fatty Acids, Unsaturated; D008041:Linoleic Acids; D002784:Cholesterol