title: Aromatic amino acid transaminase in rat intestine.
abstract: The transamination of aromatic l-amino acids (5-hydroxytryptophan, tryptophan, tyrosine, phenylalanine and kynurenine) was shown to be catalysed by enzyme preparations from rat small intestine. On the basis of the partial purification and characterization of these aromatic amino acid transaminases, it is suggested that rat small intestine contains several kinds of aromatic amino acid transaminases.
mesh_terms: D006916:5-Hydroxytryptophan; D000818:Animals; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D007421:Intestine, Small / Q000201:enzymology*; D007656:Ketoglutaric Acids; D007700:Kinetics; D007737:Kynurenine; D008297:Male; D010071:Oxaloacetates; D010649:Phenylalanine; D011773:Pyruvates; D051381:Rats; D000637:Transaminases / Q000032:analysis* / Q000302:isolation & purification; D014364:Tryptophan; D014444:Tyrosine Transaminase / Q000032:analysis / Q000302:isolation & purification
chemical_list: D007656:Ketoglutaric Acids; D010071:Oxaloacetates; D011773:Pyruvates; D007737:Kynurenine; D010649:Phenylalanine; D014364:Tryptophan; D006916:5-Hydroxytryptophan; D000637:Transaminases; D014444:Tyrosine Transaminase