Effects of oxidation of tryptophan residues in thioredoxin from Escherichia coli by N-bromosuccinimide.
D000429:Alcohol Oxidoreductases; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001426:Bacterial Proteins / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D002850:Chromatography, Gel; D003429:Cross Reactions; D004579:Electron Transport; D004926:Escherichia coli; D005779:Immunodiffusion; D007211:Indoles; D009249:NADP; D010084:Oxidation-Reduction; D010088:Oxidoreductases; D011233:Precipitin Tests; D011760:Pyrrolidinones; D011817:Rabbits / Q000276:immunology; D012265:Ribonucleotides; D013050:Spectrometry, Fluorescence; D013329:Structure-Activity Relationship; D013388:Succinimides; D014364:Tryptophan
D000596:Amino Acids; D001426:Bacterial Proteins; D007211:Indoles; D011760:Pyrrolidinones; D012265:Ribonucleotides; D013388:Succinimides; D009249:NADP; D014364:Tryptophan; D010088:Oxidoreductases; D000429:Alcohol Oxidoreductases