title: In virto adsorption of bile salts to food residues, salicylazosulfapyridine, and hemicellulose.
mesh_terms: D000327:Adsorption; D001647:Bile Acids and Salts / Q000378:metabolism*; D002250:Carbon Radioisotopes; D002482:Cellulose / Q000378:metabolism*; D002498:Centrifugation; D002635:Chenodeoxycholic Acid / Q000378:metabolism; D002792:Cholestyramine Resin; D002793:Cholic Acids / Q000378:metabolism; D003840:Deoxycholic Acid / Q000378:metabolism; D005243:Feces / Q000378:metabolism; D005502:Food; D006000:Glycocholic Acid / Q000378:metabolism; D006801:Humans; D006863:Hydrogen-Ion Concentration; D006900:Hydroxylation; D066298:In Vitro Techniques; D007408:Intestinal Absorption; D050356:Lipid Metabolism; D012460:Sulfasalazine / Q000378:metabolism*; D013656:Taurocholic Acid / Q000378:metabolism; D013696:Temperature; D014675:Vegetables; D014867:Water / Q000032:analysis; D003313:Zea mays / Q000378:metabolism
chemical_list: D001647:Bile Acids and Salts; D002250:Carbon Radioisotopes; D002793:Cholic Acids; D003840:Deoxycholic Acid; D014867:Water; D002635:Chenodeoxycholic Acid; D002792:Cholestyramine Resin; D012460:Sulfasalazine; D013656:Taurocholic Acid; D002482:Cellulose; D006000:Glycocholic Acid