A comparative evaluation of Baird-Parker's ETGPA- and the KRANEP-medium for the selective enumeration of Staphylococcus aureus in foods.
D001386:Azides; D001431:Bacteriological Techniques; D003470:Culture Media; D003513:Cycloheximide; D004530:Egg Yolk; D005260:Female; D005516:Food Microbiology; D005998:Glycine; D008837:Micrococcus / Q000302:isolation & purification; D011773:Pyruvates; D013210:Staphylococcus / Q000302:isolation & purification*; D013844:Thiazoles
D001386:Azides; D003470:Culture Media; D011773:Pyruvates; D013844:Thiazoles; D003513:Cycloheximide; D005998:Glycine