The effect of salinity and temperature on the ion levels in the hemolymph of the blue crab, Callinectes sapidus, Rathbun.
D000222:Adaptation, Physiological; D000596:Amino Acids / Q000378:metabolism*; D000818:Animals; D003386:Brachyura / Q000378:metabolism*; D002712:Chlorides / Q000378:metabolism*; D006458:Hemolymph / Q000378:metabolism*; D008274:Magnesium / Q000378:metabolism*; D009555:Ninhydrin; D009994:Osmolar Concentration; D011188:Potassium / Q000378:metabolism*; D012621:Seasons; D012623:Seawater; D012964:Sodium / Q000378:metabolism*; D013054:Spectrophotometry, Atomic; D013696:Temperature
D000596:Amino Acids; D002712:Chlorides; D012964:Sodium; D009555:Ninhydrin; D008274:Magnesium; D011188:Potassium