Microbial transformations of peptide antibiotics. V. Purification and properties of the actinomycin lactonase from Actinoplanes missouriensis.
D000192:Actinomycetales / Q000187:drug effects / Q000201:enzymology*; D002130:Calcium Phosphates; D002482:Cellulose; D055598:Chemical Phenomena; D011232:Chemical Precipitation; D002621:Chemistry; D002845:Chromatography; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D003609:Dactinomycin / Q000494:pharmacology; D003911:Dextrans; D004589:Electrophoresis, Disc; D004789:Enzyme Activation; D004950:Esterases / Q000302:isolation & purification; D007700:Kinetics; D007783:Lactones; D008722:Methods; D008970:Molecular Weight; D000644:Quaternary Ammonium Compounds; D013053:Spectrophotometry; D013268:Stimulation, Chemical; D013431:Sulfates; D014461:Ultracentrifugation; D014466:Ultraviolet Rays
D002130:Calcium Phosphates; D003911:Dextrans; D007783:Lactones; D000644:Quaternary Ammonium Compounds; D013431:Sulfates; D003609:Dactinomycin; D002482:Cellulose; D004950:Esterases