[The use of gel filtration for the characteristics of casein and its hydrolysates].
D002364:Caseins / Q000032:analysis*; D002850:Chromatography, Gel; D003470:Culture Media / Q000032:analysis; D008722:Methods; D011492:Protein Hydrolysates / Q000032:analysis*
D002364:Caseins; D003470:Culture Media; D011492:Protein Hydrolysates
Primenenie gelevoĭ fil'tratsii dlia kharakteristiki kazeina i ego gidrolizatov.