A comparison of nutritional gains resulting from intravenous and enteral feeding.
D000138:Acidosis / Q000209:etiology; D000328:Adult; D000596:Amino Acids / Q000008:administration & dosage; D002177:Candidiasis / Q000209:etiology; D004032:Diet; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004750:Enteral Nutrition; D005767:Gastrointestinal Diseases / Q000601:surgery; D006801:Humans; D006943:Hyperglycemia / Q000209:etiology; D007263:Infusions, Parenteral; D007583:Jejunum / Q000601:surgery; D008297:Male; D008875:Middle Aged; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D009821:Oils / Q000008:administration & dosage; D010288:Parenteral Nutrition / Q000009:adverse effects; D010713:Phosphatidylcholines / Q000008:administration & dosage; D011182:Postoperative Care; D011492:Protein Hydrolysates / Q000008:administration & dosage; D018805:Sepsis / Q000209:etiology; D013025:Glycine max
D000596:Amino Acids; D004040:Dietary Carbohydrates; D009821:Oils; D010713:Phosphatidylcholines; D011492:Protein Hydrolysates