Myocardial changes in monkeys fed mustard oil.
D000410:Alanine Transaminase / Q000097:blood; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D010367:Arachis; D001219:Aspartate Aminotransferases / Q000097:blood; D002784:Cholesterol / Q000097:blood; D004041:Dietary Fats / Q000008:administration & dosage / Q000009:adverse effects*; D004719:Endomyocardial Fibrosis / Q000139:chemically induced; D005227:Fatty Acids / Q000032:analysis; D005231:Fatty Acids, Unsaturated / Q000009:adverse effects; D000882:Haplorhini; D006321:Heart / Q000033:anatomy & histology / Q000187:drug effects*; D008099:Liver / Q000033:anatomy & histology; D008251:Macaca / Q000378:metabolism*; D008297:Male; D009149:Mustard Plant; D009206:Myocardium / Q000473:pathology; D009821:Oils / Q000032:analysis / Q000494:pharmacology*; D009929:Organ Size; D010758:Phosphorus / Q000378:metabolism; D010946:Plants, Medicinal; D013329:Structure-Activity Relationship; D013997:Time Factors
D004041:Dietary Fats; D005227:Fatty Acids; D005231:Fatty Acids, Unsaturated; D009821:Oils; D010758:Phosphorus; D002784:Cholesterol; D001219:Aspartate Aminotransferases; D000410:Alanine Transaminase