Effect of glucose on vanillic acid oxidation in Cellulomonas sp.
D000081:Acetamides / Q000494:pharmacology; D000192:Actinomycetales / Q000378:metabolism*; D000693:Anaerobiosis; D001386:Azides / Q000494:pharmacology; D001565:Benzoates / Q000378:metabolism*; D001693:Biological Transport, Active; D002245:Carbon Dioxide / Q000096:biosynthesis; D002250:Carbon Radioisotopes; D002458:Cell Fractionation; D002462:Cell Membrane / Q000378:metabolism; D002701:Chloramphenicol / Q000494:pharmacology; D004140:Dinitrophenols / Q000494:pharmacology; D005947:Glucose / Q000494:pharmacology*; D007455:Iodine; D008365:Manometry; D010084:Oxidation-Reduction; D010101:Oxygen Consumption; D014641:Vanillic Acid / Q000378:metabolism*
D000081:Acetamides; D001386:Azides; D001565:Benzoates; D002250:Carbon Radioisotopes; D004140:Dinitrophenols; D002245:Carbon Dioxide; D002701:Chloramphenicol; D007455:Iodine; D014641:Vanillic Acid; D005947:Glucose