Effect of dissolved carbon dioxide on life activity of antibiotic-producing microorganisms.
D002245:Carbon Dioxide; D003470:Culture Media; D005285:Fermentation; D006863:Hydrogen-Ion Concentration; D009827:Oleandomycin / Q000096:biosynthesis*; D010101:Oxygen Consumption; D010313:Partial Pressure; D013045:Species Specificity; D013302:Streptomyces / Q000378:metabolism*; D013303:Streptomyces antibioticus / Q000378:metabolism; D013304:Streptomyces aureofaciens / Q000378:metabolism; D013305:Streptomyces griseus / Q000378:metabolism; D013307:Streptomycin / Q000096:biosynthesis*; D013752:Tetracycline / Q000096:biosynthesis*
D003470:Culture Media; D002245:Carbon Dioxide; D013752:Tetracycline; D009827:Oleandomycin; D013307:Streptomycin