[Biochemical and anatomopathological aspects of the myocardium of different species of animals ingesting colza oil].
D000818:Animals; D005231:Fatty Acids, Unsaturated / Q000009:adverse effects*; D006099:Granuloma / Q000209:etiology / Q000473:pathology; D006801:Humans; D050356:Lipid Metabolism; D008055:Lipids / Q000032:analysis / Q000097:blood; D008099:Liver / Q000032:analysis; D008659:Metabolic Diseases / Q000139:chemically induced* / Q000150:complications; D008854:Microscopy, Electron; D008928:Mitochondria; D009206:Myocardium / Q000032:analysis / Q000378:metabolism* / Q000473:pathology; D009210:Myofibrils; D009336:Necrosis / Q000209:etiology / Q000473:pathology; D009821:Oils / Q000009:adverse effects*; D010945:Plants, Edible; D051381:Rats; D012598:Sclerosis / Q000209:etiology / Q000473:pathology; D013223:Statistics as Topic
D005231:Fatty Acids, Unsaturated; D008055:Lipids; D009821:Oils
Aspects biochimiques et anatomo-pathologiques du myocarde chez différentes espèces animales ingérant de l'huile de colza.