[Factors affecting the digestibility, absorption and retention of calcium, oxalate, ethylen-diamine-tetracetic acid (disodium salt), nitril triacetic acid, lysine and protein quality (author's transl)].
D000085:Acetates / Q000494:pharmacology*; D000818:Animals; D001835:Body Weight; D002113:Calcification, Physiologic / Q000187:drug effects*; D002118:Calcium / Q000032:analysis; D002136:Calcium, Dietary / Q000378:metabolism*; D004044:Dietary Proteins / Q000378:metabolism / Q000494:pharmacology*; D004063:Digestion / Q000187:drug effects*; D004492:Edetic Acid / Q000494:pharmacology*; D005269:Femur / Q000032:analysis / Q000187:drug effects; D007408:Intestinal Absorption / Q000187:drug effects*; D007421:Intestine, Small / Q000378:metabolism*; D008239:Lysine / Q000494:pharmacology*; D009571:Nitrilotriacetic Acid / Q000494:pharmacology*; D010070:Oxalates / Q000494:pharmacology*; D051381:Rats; D012964:Sodium / Q000494:pharmacology
D000085:Acetates; D002136:Calcium, Dietary; D004044:Dietary Proteins; D010070:Oxalates; D004492:Edetic Acid; D012964:Sodium; D008239:Lysine; D009571:Nitrilotriacetic Acid; D002118:Calcium
Factores que afectan la digestibilidad, absorción y retención del calcio. Efecto del oxalato, ácido etilendiaminotetracético (sal disódica), ácido nitrilotriacético, lisina y calidad proteica