The effect of intravenous hyperalimentation on erythrocyte lipids.
D001095:Arachidonic Acids / Q000097:blood; D002784:Cholesterol / Q000097:blood; D004912:Erythrocytes / Q000032:analysis*; D005231:Fatty Acids, Unsaturated / Q000097:blood; D006801:Humans; D008041:Linoleic Acids / Q000097:blood; D008055:Lipids / Q000097:blood*; D009829:Oleic Acids / Q000097:blood; D010169:Palmitic Acids / Q000097:blood; D010288:Parenteral Nutrition; D010743:Phospholipids / Q000097:blood; D013997:Time Factors
D001095:Arachidonic Acids; D005231:Fatty Acids, Unsaturated; D008041:Linoleic Acids; D008055:Lipids; D009829:Oleic Acids; D010169:Palmitic Acids; D010743:Phospholipids; D002784:Cholesterol