Purification and properties of protease produced by Staphylococcus aureus strain SH-91 isolated from diseased chickens.
D000818:Animals; D002118:Calcium / Q000494:pharmacology; D002645:Chickens / Q000382:microbiology*; D002848:Chromatography, DEAE-Cellulose; D003168:Complement Fixation Tests; D003470:Culture Media; D003486:Cyanides / Q000494:pharmacology; D006863:Hydrogen-Ion Concentration; D005779:Immunodiffusion; D007122:Immunoelectrophoresis; D008274:Magnesium / Q000494:pharmacology; D008628:Mercury / Q000494:pharmacology; D009500:Neutralization Tests; D010447:Peptide Hydrolases / Q000276:immunology / Q000302:isolation & purification* / Q000378:metabolism; D011201:Poultry Diseases / Q000382:microbiology*; D011817:Rabbits / Q000276:immunology; D012871:Skin Diseases / Q000382:microbiology / Q000662:veterinary; D013203:Staphylococcal Infections / Q000382:microbiology / Q000662:veterinary; D013210:Staphylococcus / Q000201:enzymology* / Q000254:growth & development / Q000302:isolation & purification; D013696:Temperature; D013864:Thioglycolates / Q000494:pharmacology; D014461:Ultracentrifugation
D003470:Culture Media; D003486:Cyanides; D013864:Thioglycolates; D010447:Peptide Hydrolases; D008628:Mercury; D008274:Magnesium; D002118:Calcium