An assessment of the role of parenteral alimentation in the management of surgical patients.
D000208:Acute Disease; D000328:Adult; D000368:Aged; D000596:Amino Acids / Q000008:administration & dosage; D001835:Body Weight; D002241:Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D005260:Female; D005767:Gastrointestinal Diseases / Q000601:surgery; D006801:Humans; D007223:Infant; D007231:Infant, Newborn; D008903:Minerals / Q000008:administration & dosage; D009369:Neoplasms / Q000601:surgery; D009748:Nutrition Disorders / Q000628:therapy; D009751:Nutritional Requirements; D010288:Parenteral Nutrition; D011182:Postoperative Care; D012996:Solutions; D014815:Vitamins / Q000008:administration & dosage; D014947:Wounds and Injuries / Q000601:surgery
D000596:Amino Acids; D002241:Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D008903:Minerals; D012996:Solutions; D014815:Vitamins