Correlation between pyocin-sensitivity and 2-amino sugar composition of Pseudomonas aeruginosa.
D000596:Amino Acids / Q000378:metabolism; D001430:Bacteriocins / Q000494:pharmacology*; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D005643:Fucose / Q000378:metabolism; D005688:Galactosamine / Q000378:metabolism; D005944:Glucosamine / Q000378:metabolism; D006595:Hexosamines / Q000378:metabolism*; D009154:Mutation; D011550:Pseudomonas aeruginosa / Q000187:drug effects / Q000378:metabolism*; D011709:Pyocins / Q000494:pharmacology*; D013045:Species Specificity
D000596:Amino Acids; D001430:Bacteriocins; D006595:Hexosamines; D011709:Pyocins; D005643:Fucose; D005688:Galactosamine; D005944:Glucosamine