Composition of lipopolysaccharides from Myxococcus fulvus and other fruiting and non-fruiting myxobacteria.
D001089:Arabinose / Q000032:analysis; D002849:Chromatography, Gas; D003837:Deoxy Sugars / Q000032:analysis; D005227:Fatty Acids / Q000032:analysis; D005231:Fatty Acids, Unsaturated / Q000032:analysis; D005233:Fatty Alcohols / Q000032:analysis; D005690:Galactose / Q000032:analysis; D005944:Glucosamine / Q000032:analysis; D006539:Heptoses / Q000032:analysis; D008070:Lipopolysaccharides / Q000032:analysis*; D008358:Mannose / Q000032:analysis; D013058:Mass Spectrometry; D009231:Myxococcales / Q000032:analysis*; D010710:Phosphates / Q000032:analysis; D012210:Rhamnose / Q000032:analysis; D012266:Ribose / Q000032:analysis; D014994:Xylose / Q000032:analysis
D003837:Deoxy Sugars; D005227:Fatty Acids; D005231:Fatty Acids, Unsaturated; D005233:Fatty Alcohols; D006539:Heptoses; D008070:Lipopolysaccharides; D010710:Phosphates; D012266:Ribose; D014994:Xylose; D001089:Arabinose; D005944:Glucosamine; D008358:Mannose; D012210:Rhamnose; D005690:Galactose