title: [Thermostable B agglutinin from canned salmon caviar].
mesh_terms: D000017:ABO Blood-Group System; D000906:Antibodies / Q000032:analysis*; D005396:Fish Products / Q000032:analysis*; D006801:Humans; D010206:Papain / Q000494:pharmacology; D013696:Temperature; D014357:Trypsin / Q000494:pharmacology
chemical_list: D000017:ABO Blood-Group System; D000906:Antibodies; D014357:Trypsin; D010206:Papain
vernacular_title: Thermostabiles B-Agglutinin aus Konserven von Lachskaviar.