Studies on the microbiological determination of pantethine. I. Nutritional requirements of Lactobacillus bulgaricus B-1 strain.
D000596:Amino Acids / Q000378:metabolism; D001681:Biological Assay; D002364:Caseins / Q000378:metabolism; D003470:Culture Media; D005492:Folic Acid / Q000378:metabolism; D006885:Hydroxybutyrates / Q000032:analysis* / Q000378:metabolism; D007778:Lactobacillus / Q000254:growth & development / Q000378:metabolism*; D009536:Niacinamide / Q000378:metabolism; D009539:Nicotinic Acids / Q000378:metabolism; D012256:Riboflavin / Q000378:metabolism; D013501:Surface-Active Agents / Q000378:metabolism; D013936:Thymidine / Q000378:metabolism; D014805:Vitamin B 12 / Q000378:metabolism
D000596:Amino Acids; D002364:Caseins; D003470:Culture Media; D006885:Hydroxybutyrates; D009539:Nicotinic Acids; D013501:Surface-Active Agents; D009536:Niacinamide; D005492:Folic Acid; D014805:Vitamin B 12; D012256:Riboflavin; D013936:Thymidine