Changes in fatty acids of linseed oil (Linum usitatissimum) during ripening.
D002849:Chromatography, Gas; D005227:Fatty Acids / Q000096:biosynthesis / Q000378:metabolism*; D005228:Fatty Acids, Essential / Q000096:biosynthesis / Q000378:metabolism; D008041:Linoleic Acids / Q000096:biosynthesis / Q000378:metabolism; D008043:Linseed Oil / Q000096:biosynthesis*; D050356:Lipid Metabolism; D008055:Lipids / Q000096:biosynthesis; D010169:Palmitic Acids / Q000096:biosynthesis / Q000378:metabolism; D012639:Seeds / Q000254:growth & development / Q000378:metabolism* / Q000502:physiology; D013045:Species Specificity; D013997:Time Factors
D005227:Fatty Acids; D005228:Fatty Acids, Essential; D008041:Linoleic Acids; D008055:Lipids; D010169:Palmitic Acids; D008043:Linseed Oil