[Influence of various denaturating agents and of trypsin digestion on the adenosine triphosphatase activity of bovine carotid myosin].
D000251:Adenosine Triphosphatases / Q000378:metabolism*; D000818:Animals; D002118:Calcium / Q000378:metabolism; D002339:Carotid Arteries / Q000201:enzymology*; D002417:Cattle; D000431:Ethanol / Q000494:pharmacology; D006018:Glycols / Q000494:pharmacology; D006863:Hydrogen-Ion Concentration; D008094:Lithium / Q000494:pharmacology; D008623:Mercaptoethanol / Q000494:pharmacology; D009124:Muscle Proteins / Q000037:antagonists & inhibitors*; D009130:Muscle, Smooth / Q000187:drug effects / Q000201:enzymology*; D011489:Protein Denaturation; D014357:Trypsin / Q000378:metabolism; D014461:Ultracentrifugation; D014508:Urea / Q000494:pharmacology
D006018:Glycols; D009124:Muscle Proteins; D000431:Ethanol; D008623:Mercaptoethanol; D014508:Urea; D008094:Lithium; D014357:Trypsin; D000251:Adenosine Triphosphatases; D002118:Calcium
Influence de différents agents dénaturants et de la digestion tryptique sur l'activité adénosinetriphosphatasique de la myosine de carotide de bovide.