[Isolation and identification of the flavon(ol)glycosides of the endive (Cichorium endivia L.) and the lettuce (Lactuca sativa L.) (author's transl)].
D002199:Capillary Permeability / Q000187:drug effects; D002855:Chromatography, Thin Layer; D005419:Flavonoids / Q000032:analysis / Q000302:isolation & purification* / Q000627:therapeutic use; D005947:Glucose / Q000032:analysis; D006801:Humans; D006863:Hydrogen-Ion Concentration; D006868:Hydrolysis; D007249:Inflammation / Q000188:drug therapy; D010945:Plants, Edible / Q000032:analysis*; D013055:Spectrophotometry, Infrared; D013056:Spectrophotometry, Ultraviolet
D005419:Flavonoids; D005947:Glucose
Isolierung und Identifizierung der Flavon(ol)glykoside der Endivien (Cichorium endivia L.) und des Kopfsalates (Lactuca sativa L)