[Chemical and immunologic relationships in the Actinomycetales. IV. Chemical composition of the lipids of 4 strains of Streptomyces and 1 strain of N. (Str.) gardneri].
D002855:Chromatography, Thin Layer; D005230:Fatty Acids, Nonesterified / Q000032:analysis; D066298:In Vitro Techniques; D008055:Lipids / Q000032:analysis*; D009615:Nocardia / Q000032:analysis* / Q000145:classification; D010714:Phosphatidylethanolamines / Q000032:analysis; D010716:Phosphatidylinositols / Q000032:analysis; D013302:Streptomyces / Q000032:analysis* / Q000145:classification; D014280:Triglycerides / Q000032:analysis
D005230:Fatty Acids, Nonesterified; D008055:Lipids; D010714:Phosphatidylethanolamines; D010716:Phosphatidylinositols; D014280:Triglycerides
Relations chimiques et immunologiques chez les Actinomycétales. IV. Composition chimique des lipides de quatre souches de Streptomyces et d'une souche de N. (Str.) gardneri.