title: Enzymatic omega-oxidation. 3. Purification and properties of rubredoxin, a component of the omega-hydroxylation system of Pseudomonas oleovorans.
mesh_terms: D000042:Absorption; D001426:Bacterial Proteins / Q000032:analysis / Q000378:metabolism; D004578:Electron Spin Resonance Spectroscopy; D004579:Electron Transport; D005227:Fatty Acids / Q000378:metabolism; D006838:Hydrocarbons / Q000378:metabolism; D007501:Iron / Q000032:analysis; D008970:Molecular Weight; D009905:Optical Rotatory Dispersion; D010084:Oxidation-Reduction; D010088:Oxidoreductases / Q000378:metabolism; D011549:Pseudomonas / Q000201:enzymology*; D013440:Sulfides / Q000032:analysis; D014461:Ultracentrifugation
chemical_list: D001426:Bacterial Proteins; D005227:Fatty Acids; D006838:Hydrocarbons; D013440:Sulfides; D007501:Iron; D010088:Oxidoreductases