Studies of baker's yeast metabolism. I. Pyridine nucleotide reduction and oxygen utilization during alcohol oxidation.
D000429:Alcohol Oxidoreductases / Q000378:metabolism; D000438:Alcohols / Q000378:metabolism*; D002245:Carbon Dioxide; D000431:Ethanol / Q000378:metabolism; D005470:Fluorometry; D009243:NAD / Q000378:metabolism*; D010100:Oxygen / Q000378:metabolism*; D011048:Polarography; D012440:Saccharomyces / Q000201:enzymology / Q000378:metabolism*; D012663:Semicarbazides / Q000494:pharmacology; D013053:Spectrophotometry
D000438:Alcohols; D012663:Semicarbazides; D009243:NAD; D002245:Carbon Dioxide; D000431:Ethanol; D000429:Alcohol Oxidoreductases; D010100:Oxygen