Mechanism of action of malt beta-glucanases. 8. Structures of products formed during hydrolysis of barley beta-D-glucan by A11-endo-beta-glucanase.
D001881:Borates; D055598:Chemical Phenomena; D002621:Chemistry; D002523:Edible Grain; D005959:Glucosidases; D006026:Glycoside Hydrolases / Q000378:metabolism*; D066298:In Vitro Techniques; D009844:Oligosaccharides; D010504:Periodic Acid; D011134:Polysaccharides / Q000378:metabolism*
D001881:Borates; D009844:Oligosaccharides; D011134:Polysaccharides; D010504:Periodic Acid; D005959:Glucosidases; D006026:Glycoside Hydrolases