Free-radical distributions in several gamma-irradiated dry proteins as determined by the free-radical interceptor technique.
D000818:Animals; D001322:Autoanalysis; D002417:Cattle; D002918:Chymotrypsin / Q000528:radiation effects; D004578:Electron Spin Resonance Spectroscopy; D005609:Free Radicals / Q000032:analysis; D005780:Gelatin / Q000528:radiation effects; D007328:Insulin / Q000528:radiation effects; D008722:Methods; D009113:Muramidase / Q000528:radiation effects; D009211:Myoglobin / Q000528:radiation effects; D011489:Protein Denaturation; D011506:Proteins / Q000528:radiation effects*; D011830:Radiation Effects; D011854:Radiochemistry; D012260:Ribonucleases / Q000528:radiation effects; D013440:Sulfides; D014316:Tritium
D005609:Free Radicals; D007328:Insulin; D009211:Myoglobin; D011506:Proteins; D013440:Sulfides; D014316:Tritium; D005780:Gelatin; D012260:Ribonucleases; D009113:Muramidase; D002918:Chymotrypsin