[Comparison of the new anaerobic system of Brewer and Allgeier with the method of Koch, tested on pure cultures of clostridia].
D000535:Aluminum; D001431:Bacteriological Techniques / Q000295:instrumentation; D001639:Bicarbonates; D001896:Boron Compounds; D002245:Carbon Dioxide; D002254:Carbonates; D002384:Catalysis; D002951:Citrates; D003013:Clostridium / Q000254:growth & development* / Q000378:metabolism; D003470:Culture Media; D006859:Hydrogen; D008722:Methods; D010101:Oxygen Consumption; D010165:Palladium; D011188:Potassium; D011748:Pyrogallol / Q000378:metabolism; D012822:Silicon Dioxide; D012964:Sodium; D013223:Statistics as Topic
D001639:Bicarbonates; D001896:Boron Compounds; D002254:Carbonates; D002951:Citrates; D003470:Culture Media; D011748:Pyrogallol; D002245:Carbon Dioxide; D010165:Palladium; D012822:Silicon Dioxide; D006859:Hydrogen; D012964:Sodium; D000535:Aluminum; D011188:Potassium
Ein Vergleich des neuen Anaerobier-Kulturverfahrens nach Brewer und Allergeier mit der Methode von Koch, dargestellt an Reinkulturen von Clostridien-Arten.