[Cell multiplication and the course of redox potential during fermentation of Saccharomyces cerevisiae].
D002245:Carbon Dioxide / Q000096:biosynthesis; D002854:Chromatography, Paper; D002855:Chromatography, Thin Layer; D003470:Culture Media; D005285:Fermentation; D009243:NAD / Q000494:pharmacology; D010084:Oxidation-Reduction; D010101:Oxygen Consumption; D012440:Saccharomyces / Q000254:growth & development / Q000378:metabolism*; D013053:Spectrophotometry; D014306:Trioses / Q000378:metabolism*
D003470:Culture Media; D014306:Trioses; D009243:NAD; D002245:Carbon Dioxide
Zellvermehrung und Redoxgang in Gäransätzen von Saccharomyces cerevisiae.