Artificial rearing of pigs. 1. Effect of frequency and level of feeding on performance and digestion of mk proteins.
D000821:Animal Feed / Q000032:analysis; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D000900:Anti-Bacterial Agents / Q000008:administration & dosage; D002417:Cattle; D002762:Cholecalciferol / Q000008:administration & dosage; D004063:Digestion; D005247:Feeding Behavior; D006128:Growth; D007421:Intestine, Small / Q000032:analysis; D007782:Lactoglobulins / Q000378:metabolism*; D008892:Milk; D009026:Mortality; D009584:Nitrogen / Q000378:metabolism; D013270:Stomach / Q000032:analysis; D013552:Swine; D013696:Temperature
D000900:Anti-Bacterial Agents; D007782:Lactoglobulins; D002762:Cholecalciferol; D009584:Nitrogen