[Acetaldehyde as an indicator for the regulation of respiration and fermentation during aerobic fermentation of glucose by Saccharomyces cerevisiae].
D000079:Acetaldehyde / Q000096:biosynthesis*; D001386:Azides / Q000494:pharmacology; D003470:Culture Media; D003580:Cytochromes / Q000378:metabolism; D003576:Electron Transport Complex IV / Q000037:antagonists & inhibitors / Q000378:metabolism; D005285:Fermentation; D005947:Glucose / Q000378:metabolism*; D006859:Hydrogen / Q000096:biosynthesis; D010100:Oxygen; D010101:Oxygen Consumption; D012440:Saccharomyces / Q000201:enzymology / Q000254:growth & development / Q000378:metabolism*; D013045:Species Specificity
D001386:Azides; D003470:Culture Media; D003580:Cytochromes; D006859:Hydrogen; D003576:Electron Transport Complex IV; D000079:Acetaldehyde; D005947:Glucose; D010100:Oxygen
Acetaldehyd als Indicator für die Regulation von Atmung und Gärung bei der aeroben Vergärung von Glucose durch Saccharomyces cerevisiae.