Platelet lipids: effects of a high fat or a high carbohydrate diet in pig plasma and platelet fatty acid composition.
D000818:Animals; D001095:Arachidonic Acids / Q000097:blood; D001161:Arteriosclerosis / Q000209:etiology / Q000662:veterinary; D001792:Blood Platelets / Q000032:analysis*; D002784:Cholesterol / Q000097:blood; D004036:Diet, Atherogenic; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005227:Fatty Acids / Q000097:blood*; D008297:Male; D010713:Phosphatidylcholines / Q000097:blood; D010714:Phosphatidylethanolamines / Q000097:blood; D010716:Phosphatidylinositols / Q000097:blood; D013109:Sphingomyelins / Q000097:blood; D013552:Swine; D013553:Swine Diseases / Q000209:etiology; D014280:Triglycerides / Q000097:blood
D001095:Arachidonic Acids; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005227:Fatty Acids; D010713:Phosphatidylcholines; D010714:Phosphatidylethanolamines; D010716:Phosphatidylinositols; D013109:Sphingomyelins; D014280:Triglycerides; D002784:Cholesterol