Citrus juice characterization. Identification and estimation of the major phospholipids.
D002855:Chromatography, Thin Layer; D002957:Citrus / Q000032:analysis*; D005504:Food Analysis; D010713:Phosphatidylcholines / Q000032:analysis; D010714:Phosphatidylethanolamines / Q000032:analysis; D010716:Phosphatidylinositols / Q000032:analysis; D010743:Phospholipids / Q000032:analysis*
D010713:Phosphatidylcholines; D010714:Phosphatidylethanolamines; D010716:Phosphatidylinositols; D010743:Phospholipids