Survival of Clostridium perfringens on chicken cooked with microwave energy.
D000818:Animals; D002645:Chickens; D003016:Clostridium perfringens / Q000302:isolation & purification*; D003296:Cooking; D005516:Food Microbiology; D005615:Freezing; D006358:Hot Temperature; D008872:Microwaves; D009821:Oils; D011202:Poultry Products; D003313:Zea mays
D009821:Oils