Absorption of fortification iron in bread.
D000328:Adult; D001939:Bread / Q000032:analysis; D004044:Dietary Proteins; D011756:Diphosphates / Q000378:metabolism; D004305:Dose-Response Relationship, Drug; D005260:Female; D005527:Food, Fortified; D006801:Humans; D007408:Intestinal Absorption; D007501:Iron / Q000008:administration & dosage / Q000032:analysis / Q000097:blood / Q000378:metabolism*; D007503:Iron Isotopes; D008297:Male; D008875:Middle Aged; D010084:Oxidation-Reduction; D010316:Particle Size; D010710:Phosphates / Q000378:metabolism; D012964:Sodium / Q000378:metabolism; D013329:Structure-Activity Relationship; D013431:Sulfates / Q000378:metabolism; D014168:Transferrin / Q000378:metabolism; D014908:Triticum / Q000378:metabolism
D004044:Dietary Proteins; D011756:Diphosphates; D007503:Iron Isotopes; D010710:Phosphates; D013431:Sulfates; D014168:Transferrin; D012964:Sodium; D007501:Iron