Characterization of the serum high density lipoprotein and apolipoproteins of pink salmon.
D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001059:Apoproteins / Q000097:blood; D002784:Cholesterol / Q000032:analysis; D002848:Chromatography, DEAE-Cellulose; D002849:Chromatography, Gas; D002942:Circular Dichroism; D003201:Computers; D004589:Electrophoresis, Disc; D004591:Electrophoresis, Polyacrylamide Gel; D005230:Fatty Acids, Nonesterified / Q000032:analysis; D005260:Female; D006801:Humans; D008055:Lipids / Q000032:analysis; D008075:Lipoproteins, HDL / Q000032:analysis / Q000097:blood* / Q000302:isolation & purification; D008970:Molecular Weight; D010743:Phospholipids / Q000032:analysis; D011485:Protein Binding; D011487:Protein Conformation; D012474:Salmon / Q000378:metabolism*; D013045:Species Specificity; D014280:Triglycerides / Q000032:analysis; D014461:Ultracentrifugation
D000596:Amino Acids; D001059:Apoproteins; D005230:Fatty Acids, Nonesterified; D008055:Lipids; D008075:Lipoproteins, HDL; D010743:Phospholipids; D014280:Triglycerides; D002784:Cholesterol