The effect of pH and temperature on the lysis of yeast cells by cationic dyes and surfactants.
D002462:Cell Membrane / Q000187:drug effects*; D004396:Coloring Agents / Q000494:pharmacology*; D005110:Extracellular Space / Q000032:analysis; D006863:Hydrogen-Ion Concentration; D012440:Saccharomyces / Q000187:drug effects*; D013501:Surface-Active Agents / Q000494:pharmacology*; D013696:Temperature
D004396:Coloring Agents; D013501:Surface-Active Agents