The influence of emulsifer concentration on the rheological properites of an oil-in-water emulsion stabilized by an anionic soap.
D004573:Electrolytes; D004655:Emulsions / Q000032:analysis*; D010232:Paraffin / Q000032:analysis*; D012212:Rheology; D012915:Soaps; D014783:Viscosity; D014867:Water / Q000032:analysis
D004573:Electrolytes; D004655:Emulsions; D012915:Soaps; D014867:Water; D010232:Paraffin