Effects of temperature and feeding on intermediary metabolism in North American eels (Anguilla rostrata LeSueur).
D000064:Acclimatization; D000818:Animals; D001219:Aspartate Aminotransferases / Q000097:blood; D001786:Blood Glucose / Q000378:metabolism; D001798:Blood Proteins / Q000378:metabolism; D004032:Diet; D004524:Eels; D005230:Fatty Acids, Nonesterified / Q000097:blood; D005260:Female; D005947:Glucose / Q000378:metabolism; D005990:Glycerol / Q000097:blood; D006003:Glycogen / Q000378:metabolism; D007668:Kidney / Q000378:metabolism; D007773:Lactates / Q000097:blood; D050356:Lipid Metabolism; D008112:Liver Glycogen / Q000096:biosynthesis; D009132:Muscles / Q000378:metabolism; D010053:Ovary / Q000378:metabolism; D011773:Pyruvates / Q000096:biosynthesis; D013217:Starvation; D013696:Temperature
D001786:Blood Glucose; D001798:Blood Proteins; D005230:Fatty Acids, Nonesterified; D007773:Lactates; D008112:Liver Glycogen; D011773:Pyruvates; D006003:Glycogen; D001219:Aspartate Aminotransferases; D005947:Glucose; D005990:Glycerol