The relation between temperature-inducible allosteric effects and the activation energies of amino-acid oxidases.
D000255:Adenosine Triphosphate; D000409:Alanine; D000594:Amino Acid Oxidoreductases / Q000037:antagonists & inhibitors; D000818:Animals; D001565:Benzoates; D001665:Binding Sites; D055598:Chemical Phenomena; D002621:Chemistry; D003605:D-Amino-Acid Oxidase / Q000037:antagonists & inhibitors; D007668:Kidney / Q000201:enzymology*; D007930:Leucine; D010101:Oxygen Consumption; D012911:Snakes; D013552:Swine; D013696:Temperature; D013816:Thermodynamics; D014633:Valine; D014688:Venoms
D001565:Benzoates; D014688:Venoms; D000255:Adenosine Triphosphate; D000594:Amino Acid Oxidoreductases; D003605:D-Amino-Acid Oxidase; D007930:Leucine; D014633:Valine; D000409:Alanine