Effects of substrate on heat inactivation of Taka-amylase A.
D000681:Amylases; D001230:Aspergillus / Q000201:enzymology; D055598:Chemical Phenomena; D002621:Chemistry; D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D011489:Protein Denaturation; D013213:Starch
D013213:Starch; D000681:Amylases