Influence of dietary protein levels and hydrocortisone administration on the branched-chain amino acid transaminase activity in rat tissues.
D000818:Animals; D002364:Caseins / Q000378:metabolism; D004044:Dietary Proteins / Q000378:metabolism*; D006836:Hydro-Lyases / Q000378:metabolism; D006854:Hydrocortisone / Q000494:pharmacology*; D007422:Intestines / Q000201:enzymology*; D007532:Isoleucine; D007668:Kidney / Q000201:enzymology*; D007930:Leucine; D008099:Liver / Q000201:enzymology*; D008297:Male; D009132:Muscles / Q000201:enzymology*; D051381:Rats; D000637:Transaminases / Q000378:metabolism*; D014366:Tryptophan Oxygenase / Q000378:metabolism; D014444:Tyrosine Transaminase / Q000378:metabolism; D014633:Valine
D002364:Caseins; D004044:Dietary Proteins; D007532:Isoleucine; D014366:Tryptophan Oxygenase; D000637:Transaminases; D014444:Tyrosine Transaminase; D006836:Hydro-Lyases; D007930:Leucine; D014633:Valine; D006854:Hydrocortisone