Effect of feeding lauric acid to lactating cows on milk composition, rumen fermentation, and blood lipids.
D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002417:Cattle; D002784:Cholesterol / Q000097:blood; D004032:Diet; D005227:Fatty Acids / Q000378:metabolism / Q000494:pharmacology*; D005230:Fatty Acids, Nonesterified / Q000097:blood; D005232:Fatty Acids, Volatile / Q000378:metabolism; D005260:Female; D005285:Fermentation / Q000187:drug effects; D005745:Gastric Acidity Determination; D007774:Lactation / Q000187:drug effects; D050356:Lipid Metabolism; D008055:Lipids / Q000097:blood; D008892:Milk / Q000378:metabolism*; D011247:Pregnancy; D012417:Rumen / Q000187:drug effects / Q000378:metabolism*; D013997:Time Factors; D014280:Triglycerides / Q000097:blood
D005227:Fatty Acids; D005230:Fatty Acids, Nonesterified; D005232:Fatty Acids, Volatile; D008055:Lipids; D014280:Triglycerides; D002784:Cholesterol