Regulation of aromatic amino acid biosynthesis in higher plants. Properties of an aromatic amino acid-sensitive chorismate mutase (CM-1) from mung bean.
D000963:Antimetabolites / Q000494:pharmacology; D002413:Cations, Divalent; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D003509:Cyclohexanecarboxylic Acids; D004789:Enzyme Activation / Q000187:drug effects; D006863:Hydrogen-Ion Concentration; D006882:Hydroxyapatites; D007527:Isoenzymes / Q000037:antagonists & inhibitors / Q000302:isolation & purification / Q000378:metabolism; D007535:Isomerases / Q000037:antagonists & inhibitors / Q000302:isolation & purification / Q000378:metabolism*; D007536:Isomerism; D007700:Kinetics; D008970:Molecular Weight; D010649:Phenylalanine / Q000494:pharmacology; D010944:Plants / Q000187:drug effects / Q000201:enzymology*; D013329:Structure-Activity Relationship; D013439:Sulfhydryl Reagents / Q000494:pharmacology; D014364:Tryptophan / Q000494:pharmacology; D014443:Tyrosine / Q000494:pharmacology; D014753:Vinyl Compounds
D000963:Antimetabolites; D002413:Cations, Divalent; D003509:Cyclohexanecarboxylic Acids; D006882:Hydroxyapatites; D007527:Isoenzymes; D013439:Sulfhydryl Reagents; D014753:Vinyl Compounds; D014443:Tyrosine; D010649:Phenylalanine; D014364:Tryptophan; D007535:Isomerases