New glycosides, terpenoids, colouring matters, sugars and fatty compounds from the flowers of Salmalia malabarica.
D000085:Acetates; D001554:Benzene; D002241:Carbohydrates / Q000302:isolation & purification*; D055598:Chemical Phenomena; D002621:Chemistry; D002855:Chromatography, Thin Layer; D004396:Coloring Agents / Q000302:isolation & purification*; D000431:Ethanol; D005632:Fructose / Q000032:analysis; D005947:Glucose / Q000302:isolation & purification; D006027:Glycosides / Q000302:isolation & purification*; D008055:Lipids / Q000302:isolation & purification*; D010578:Petroleum; D010944:Plants / Q000032:analysis*; D012210:Rhamnose / Q000302:isolation & purification; D013055:Spectrophotometry, Infrared; D013395:Sucrose / Q000302:isolation & purification; D013729:Terpenes / Q000302:isolation & purification*; D014197:Trees; D014867:Water; D014994:Xylose / Q000302:isolation & purification
D000085:Acetates; D002241:Carbohydrates; D004396:Coloring Agents; D006027:Glycosides; D008055:Lipids; D010578:Petroleum; D013729:Terpenes; D014867:Water; D005632:Fructose; D000431:Ethanol; D013395:Sucrose; D014994:Xylose; D005947:Glucose; D001554:Benzene; D012210:Rhamnose