Sucrose and various carbohydrate-containing foods and serum lipids in man.
D002241:Carbohydrates / Q000032:analysis; D002784:Cholesterol / Q000097:blood; D004032:Diet; D004040:Dietary Carbohydrates; D004044:Dietary Proteins; D004529:Egg White; D005215:Fasting; D005433:Flour; D005502:Food; D005504:Food Analysis; D005638:Fruit; D006801:Humans; D008055:Lipids / Q000097:blood*; D008297:Male; D009005:Monosaccharides; D010743:Phospholipids / Q000097:blood; D012639:Seeds; D013213:Starch; D013395:Sucrose; D014280:Triglycerides / Q000097:blood; D014908:Triticum; D014675:Vegetables
D002241:Carbohydrates; D004040:Dietary Carbohydrates; D004044:Dietary Proteins; D008055:Lipids; D009005:Monosaccharides; D010743:Phospholipids; D014280:Triglycerides; D013395:Sucrose; D013213:Starch; D002784:Cholesterol