Enzymatic cleavage of carotenoids.
D000818:Animals; D002338:Carotenoids; D002614:Chelating Agents / Q000494:pharmacology; D002729:Chloromercuribenzoates / Q000494:pharmacology; D004789:Enzyme Activation / Q000187:drug effects; D005033:Ethylmaleimide / Q000494:pharmacology; D005978:Glutathione / Q000494:pharmacology; D006168:Guinea Pigs; D006863:Hydrogen-Ion Concentration; D007413:Intestinal Mucosa / Q000201:enzymology; D007421:Intestine, Small / Q000201:enzymology; D007461:Iodoacetates / Q000494:pharmacology; D007501:Iron / Q000494:pharmacology; D007700:Kinetics; D010105:Oxygenases / Q000302:isolation & purification / Q000378:metabolism*; D010618:Phenanthrolines / Q000494:pharmacology; D011479:Protamines; D011725:Pyridines / Q000494:pharmacology; D011817:Rabbits; D012967:Sodium Dodecyl Sulfate / Q000494:pharmacology; D013045:Species Specificity; D013053:Spectrophotometry; D013056:Spectrophotometry, Ultraviolet; D013329:Structure-Activity Relationship; D013997:Time Factors
D002614:Chelating Agents; D002729:Chloromercuribenzoates; D007461:Iodoacetates; D010618:Phenanthrolines; D011479:Protamines; D011725:Pyridines; D002338:Carotenoids; D012967:Sodium Dodecyl Sulfate; D007501:Iron; D010105:Oxygenases; D005978:Glutathione; D005033:Ethylmaleimide