Heat exposure and the fatty acid composition of the plasma of the young lamb.
D000818:Animals; D000831:Animals, Newborn / Q000378:metabolism*; D002784:Cholesterol / Q000032:analysis / Q000097:blood; D002855:Chromatography, Thin Layer; D004032:Diet; D004952:Esters / Q000032:analysis / Q000097:blood; D005227:Fatty Acids / Q000032:analysis / Q000097:blood*; D005228:Fatty Acids, Essential / Q000032:analysis / Q000097:blood; D005230:Fatty Acids, Nonesterified / Q000032:analysis / Q000097:blood; D006358:Hot Temperature; D007273:Injections, Intramuscular / Q000662:veterinary; D008041:Linoleic Acids / Q000032:analysis / Q000096:biosynthesis / Q000097:blood; D008892:Milk; D009829:Oleic Acids / Q000096:biosynthesis; D010743:Phospholipids / Q000032:analysis; D012756:Sheep / Q000378:metabolism*; D013696:Temperature; D014280:Triglycerides / Q000032:analysis; D014815:Vitamins / Q000008:administration & dosage
D004952:Esters; D005227:Fatty Acids; D005228:Fatty Acids, Essential; D005230:Fatty Acids, Nonesterified; D008041:Linoleic Acids; D009829:Oleic Acids; D010743:Phospholipids; D014280:Triglycerides; D014815:Vitamins; D002784:Cholesterol