Comparative micelle structure. 3. The isolation and chemical characterization of caprine beta 1-casein and beta 2-casein.
D000595:Amino Acid Sequence; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D002364:Caseins / Q000302:isolation & purification; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D004591:Electrophoresis, Polyacrylamide Gel; D005260:Female; D005796:Genes; D006041:Goats; D006863:Hydrogen-Ion Concentration; D046911:Macromolecular Substances; D008274:Magnesium; D008623:Mercaptoethanol; D008892:Milk; D008970:Molecular Weight; D009154:Mutation; D011247:Pregnancy; D011485:Protein Binding; D014508:Urea
D000596:Amino Acids; D002364:Caseins; D046911:Macromolecular Substances; D008623:Mercaptoethanol; D014508:Urea; D008274:Magnesium