title: Food control: the effect of the E.E.G. directives. c. The research worker's point of view.
mesh_terms: D004467:Economics; D005060:Europe; D005503:Food Additives; D005516:Food Microbiology; D005525:Food-Processing Industry; D007391:International Cooperation; D007880:Legislation, Drug; D012106:Research
chemical_list: D005503:Food Additives