Fermentative production of L-sorbose from D-sorbitol by Acetobacter suboxydans (vinegar isolate).
D000091:Acetobacter / Q000378:metabolism*; D005285:Fermentation; D013012:Sorbitol / Q000378:metabolism*; D013013:Sorbose / Q000096:biosynthesis*
D013012:Sorbitol; D013013:Sorbose