[Use of 2, 3, 5-triphenyl-tetrazolium chloride for rapid detection of mesophilic anaerobic bacteria in the canning industry].
D001419:Bacteria / Q000302:isolation & purification*; D005513:Food Inspection / Q000379:methods*; D005516:Food Microbiology; D005519:Food Preservation / Q000592:standards*; D013778:Tetrazolium Salts
D013778:Tetrazolium Salts
Primenie khlorida 2, 3, 5-trifenil-tetrazoliia dlia uskorennogo vyiavleniia mezofil'nykh anaérobnykh bakteriĭ v konservnom proizvodstve