Hydration and pH of microbially spoiling beef.
D000332:Aerobiosis; D000818:Animals; D001419:Bacteria / Q000378:metabolism*; D002417:Cattle; D005506:Food Contamination; D005516:Food Microbiology; D006863:Hydrogen-Ion Concentration; D008460:Meat; D009124:Muscle Proteins / Q000378:metabolism; D012034:Refrigeration; D014867:Water / Q000378:metabolism
D009124:Muscle Proteins; D014867:Water