Metabolism of 2-deoxy-D-glucose in Baker's yeast. V. Formation of 2-deoxy- , '-trehalose.
D001894:Borohydrides; D002854:Chromatography, Paper; D004187:Disaccharides / Q000096:biosynthesis*; D004355:Drug Stability; D005947:Glucose / Q000378:metabolism; D006601:Hexoses / Q000378:metabolism*; D006851:Hydrochloric Acid; D007700:Kinetics; D009904:Optical Rotation; D010084:Oxidation-Reduction; D012440:Saccharomyces / Q000378:metabolism*; D012441:Saccharomyces cerevisiae / Q000378:metabolism; D012972:Sodium Hydroxide
D001894:Borohydrides; D004187:Disaccharides; D006601:Hexoses; D012972:Sodium Hydroxide; D005947:Glucose; D006851:Hydrochloric Acid