title: Composition and biological properties of mucins, isolated from human submandibular glands.
mesh_terms: D000017:ABO Blood-Group System; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001789:Blood Group Antigens; D002417:Cattle; D002849:Chromatography, Gas; D004591:Electrophoresis, Polyacrylamide Gel; D005643:Fucose / Q000032:analysis; D005688:Galactosamine / Q000032:analysis; D005944:Glucosamine / Q000032:analysis; D006385:Hemagglutination Inhibition Tests; D006386:Hemagglutination Tests; D006595:Hexosamines / Q000032:analysis; D006601:Hexoses / Q000032:analysis; D006801:Humans; D007983:Lewis Blood Group Antigens; D051379:Mice; D009077:Mucins / Q000032:analysis* / Q000302:isolation & purification; D011506:Proteins / Q000032:analysis; D012794:Sialic Acids / Q000032:analysis; D013363:Submandibular Gland / Q000032:analysis*
chemical_list: D000017:ABO Blood-Group System; D000596:Amino Acids; D001789:Blood Group Antigens; D006595:Hexosamines; D006601:Hexoses; D007983:Lewis Blood Group Antigens; D009077:Mucins; D011506:Proteins; D012794:Sialic Acids; D005643:Fucose; D005688:Galactosamine; D005944:Glucosamine