Sucrose and cardiovascular disease.
D000818:Animals; D002784:Cholesterol / Q000097:blood; D003327:Coronary Disease / Q000097:blood / Q000453:epidemiology / Q000209:etiology*; D048909:Diabetes Complications; D003920:Diabetes Mellitus / Q000209:etiology; D004040:Dietary Carbohydrates / Q000009:adverse effects*; D004041:Dietary Fats; D005069:Evaluation Studies as Topic; D006073:Gout / Q000150:complications / Q000209:etiology; D006801:Humans; D006946:Hyperinsulinism / Q000209:etiology; D007328:Insulin / Q000097:blood; D008055:Lipids / Q000097:blood; D008297:Male; D008875:Middle Aged; D009765:Obesity / Q000150:complications; D010437:Peptic Ulcer / Q000150:complications / Q000209:etiology; D012907:Smoking / Q000150:complications; D013213:Starch; D013395:Sucrose / Q000009:adverse effects* / Q000494:pharmacology
D004040:Dietary Carbohydrates; D004041:Dietary Fats; D007328:Insulin; D008055:Lipids; D013395:Sucrose; D013213:Starch; D002784:Cholesterol