Production and decomposition of indoleacetic acid (IAA) by microorganisms isolated from the root zone of two crop plants.
D001224:Aspartic Acid / Q000378:metabolism; D001419:Bacteria / Q000302:isolation & purification / Q000378:metabolism*; D001431:Bacteriological Techniques; D002854:Chromatography, Paper; D003124:Colorimetry; D003470:Culture Media; D005947:Glucose / Q000378:metabolism; D005971:Glutamates / Q000378:metabolism; D005990:Glycerol / Q000378:metabolism; D007210:Indoleacetic Acids / Q000096:biosynthesis / Q000378:metabolism*; D007211:Indoles / Q000378:metabolism; D008851:Micropore Filters; D010944:Plants; D012988:Soil Microbiology; D014364:Tryptophan / Q000378:metabolism; D062367:ortho-Aminobenzoates / Q000378:metabolism
D003470:Culture Media; D005971:Glutamates; D007210:Indoleacetic Acids; D007211:Indoles; D062367:ortho-Aminobenzoates; D001224:Aspartic Acid; D014364:Tryptophan; D005947:Glucose; D005990:Glycerol