A dietary  approach to coronary artery disease.
D001161:Arteriosclerosis / Q000517:prevention & control; D001796:Blood Protein Disorders / Q000628:therapy; D002791:Cholesterol, Dietary; D003327:Coronary Disease / Q000209:etiology / Q000517:prevention & control* / Q000628:therapy; D004035:Diet Therapy; D004038:Diet, Reducing; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005224:Fats, Unsaturated / Q000627:therapeutic use; D006801:Humans; D008055:Lipids / Q000097:blood; D008074:Lipoproteins / Q000097:blood; D009316:National Institutes of Health (U.S.); D009765:Obesity / Q000517:prevention & control; D014481:United States; D014837:Voluntary Health Agencies
D002791:Cholesterol, Dietary; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005224:Fats, Unsaturated; D008055:Lipids; D008074:Lipoproteins