Physiological aspects of aging: relationship to nutrition.
D000328:Adult; D000367:Age Factors; D000368:Aged; D000375:Aging; D001205:Ascorbic Acid; D001842:Bone and Bones / Q000033:anatomy & histology / Q000000981:diagnostic imaging; D002118:Calcium; D004032:Diet; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D005260:Female; D006801:Humans; D007501:Iron; D008297:Male; D008875:Middle Aged; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010024:Osteoporosis / Q000209:etiology; D011859:Radiography; D012737:Sex Factors; D014807:Vitamin D
D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D014807:Vitamin D; D007501:Iron; D001205:Ascorbic Acid; D002118:Calcium