title: [Use of the general inhibitor test (Gi-Test) for the determination of microbiologically active residues in meat and organs].
mesh_terms: D000818:Animals; D000890:Anti-Infective Agents / Q000032:analysis*; D002417:Cattle; D005516:Food Microbiology; D008460:Meat / Q000032:analysis*; D008826:Microbial Sensitivity Tests; D013552:Swine
chemical_list: D000890:Anti-Infective Agents
vernacular_title: Die Anwendbarketi des Allgemeinen Hemmstoff-Testes (AH-Test) bei der Untersuchung auf mikrobiologisch aktive Rückstände in Fleisch und Organen.