Effect of heat treatment on the digestibility and utilization of proteins.
D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001835:Body Weight; D002364:Caseins / Q000378:metabolism*; D055598:Chemical Phenomena; D002621:Chemistry; D002850:Chromatography, Gel; D003296:Cooking; D004032:Diet; D004044:Dietary Proteins / Q000378:metabolism*; D004063:Digestion; D005260:Female; D005947:Glucose; D006358:Hot Temperature; D008297:Male; D009584:Nitrogen / Q000652:urine; D010194:Pancreatin; D010434:Pepsin A; D051381:Rats; D013997:Time Factors; D014556:Urine / Q000032:analysis
D002364:Caseins; D004044:Dietary Proteins; D010194:Pancreatin; D010434:Pepsin A; D005947:Glucose; D009584:Nitrogen