The microbe as a source of food.
D000596:Amino Acids / Q000032:analysis; D000821:Animal Feed; D000818:Animals; D001419:Bacteria / Q000032:analysis / Q000378:metabolism; D001426:Bacterial Proteins / Q000032:analysis; D003365:Costs and Cost Analysis; D004044:Dietary Proteins; D056890:Eukaryota / Q000032:analysis / Q000378:metabolism; D005511:Food Handling; D005523:Food Supply; D005656:Fungal Proteins / Q000032:analysis; D005658:Fungi / Q000032:analysis / Q000378:metabolism; D006801:Humans; D006838:Hydrocarbons / Q000378:metabolism; D009696:Nucleic Acids / Q000032:analysis / Q000633:toxicity; D010940:Plant Proteins / Q000032:analysis; D014815:Vitamins / Q000032:analysis; D015003:Yeasts / Q000032:analysis / Q000378:metabolism
D000596:Amino Acids; D001426:Bacterial Proteins; D004044:Dietary Proteins; D005656:Fungal Proteins; D006838:Hydrocarbons; D009696:Nucleic Acids; D010940:Plant Proteins; D014815:Vitamins