Effect of aeration and agitation on production of penicillin-acylase in submerged culture of Escherichia coli.
D000217:Acyltransferases / Q000096:biosynthesis*; D000332:Aerobiosis; D004926:Escherichia coli / Q000201:enzymology* / Q000254:growth & development; D005285:Fermentation; D010100:Oxygen; D010400:Penicillin G
D000217:Acyltransferases; D010400:Penicillin G; D010100:Oxygen