Some biological effects observed in rats fed on single cell proteins of yeast and bacterial origin.
D000601:Amino Acids, Essential / Q000032:analysis; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001284:Atrophy; D001426:Bacterial Proteins / Q000008:administration & dosage* / Q000009:adverse effects; D001772:Blood Cell Count; D004044:Dietary Proteins; D004614:Emaciation / Q000139:chemically induced; D005260:Female; D005517:Foodborne Diseases / Q000401:mortality / Q000473:pathology; D005656:Fungal Proteins / Q000008:administration & dosage* / Q000009:adverse effects; D006130:Growth Disorders / Q000139:chemically induced; D006454:Hemoglobins / Q000378:metabolism; D006470:Hemorrhage / Q000139:chemically induced; D007669:Kidney Calculi / Q000139:chemically induced; D008297:Male; D009584:Nitrogen / Q000032:analysis; D051381:Rats; D012441:Saccharomyces cerevisiae; D012737:Sex Factors; D013733:Testicular Diseases / Q000139:chemically induced
D000601:Amino Acids, Essential; D001426:Bacterial Proteins; D004044:Dietary Proteins; D005656:Fungal Proteins; D006454:Hemoglobins; D009584:Nitrogen