title: [Case of isolating Cl. botulinum type C from home-made lard and salted pork].
mesh_terms: D000818:Animals; D001906:Botulism / Q000382:microbiology; D003014:Clostridium botulinum / Q000302:isolation & purification*; D005223:Fats / Q000032:analysis*; D005506:Food Contamination / Q000032:analysis; D005516:Food Microbiology; D005519:Food Preservation / Q000009:adverse effects; D006801:Humans; D008297:Male; D008460:Meat / Q000032:analysis*
chemical_list: D005223:Fats
vernacular_title: Sluchaĭ vydeleniia Cl. botulinum tipa C iz sala i solenoĭ svininy domashnego izgotovleniia.