Dietary fat and coronary heart disease: a review. 3. A community programme.
D000328:Adult; D000368:Aged; D000818:Animals; D001315:Australia; D002648:Child; D002769:Cholelithiasis / Q000139:chemically induced; D002784:Cholesterol / Q000097:blood; D002791:Cholesterol, Dietary; D003327:Coronary Disease / Q000517:prevention & control*; D004035:Diet Therapy; D004041:Dietary Fats; D005224:Fats, Unsaturated; D005231:Fatty Acids, Unsaturated / Q000009:adverse effects; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D006949:Hyperlipidemias / Q000517:prevention & control; D008297:Male; D009369:Neoplasms / Q000401:mortality; D009374:Neoplasms, Experimental / Q000139:chemically induced; D051381:Rats; D014280:Triglycerides / Q000097:blood; D014810:Vitamin E / Q000378:metabolism
D002791:Cholesterol, Dietary; D004041:Dietary Fats; D005224:Fats, Unsaturated; D005231:Fatty Acids, Unsaturated; D014280:Triglycerides; D014810:Vitamin E; D002784:Cholesterol