[Effect of the products from the thermal destruction of casein on its hydrolysis by digestive proteinases].
D002364:Caseins / Q000302:isolation & purification / Q000378:metabolism*; D002850:Chromatography, Gel; D002918:Chymotrypsin / Q000378:metabolism; D004063:Digestion / Q000187:drug effects; D006358:Hot Temperature; D006868:Hydrolysis; D066298:In Vitro Techniques; D010434:Pepsin A / Q000378:metabolism; D010447:Peptide Hydrolases / Q000378:metabolism*; D011312:Pressure; D012996:Solutions; D013053:Spectrophotometry; D013242:Sterilization / Q000295:instrumentation*; D014357:Trypsin / Q000378:metabolism
D002364:Caseins; D012996:Solutions; D010447:Peptide Hydrolases; D002918:Chymotrypsin; D014357:Trypsin; D010434:Pepsin A
Vliianie produktov teplovoĭ destruktsii kazeina na ego gidroliz pishchevaritel'nymi proteinazami