Dietary factors that affect biological availability of trace elements.
D000327:Adsorption; D000818:Animals; D002614:Chelating Agents; D055598:Chemical Phenomena; D002621:Chemistry; D002857:Chromium / Q000378:metabolism; D003035:Cobalt / Q000378:metabolism; D003300:Copper / Q000378:metabolism; D004032:Diet; D004492:Edetic Acid; D004782:Environmental Health; D055593:Geological Phenomena; D005844:Geology; D006801:Humans; D007294:Inositol; D007408:Intestinal Absorption; D007501:Iron / Q000378:metabolism; D008345:Manganese / Q000378:metabolism; D011485:Protein Binding; D012995:Solubility; D014131:Trace Elements / Q000378:metabolism*; D015032:Zinc / Q000378:metabolism
D002614:Chelating Agents; D014131:Trace Elements; D002857:Chromium; D003035:Cobalt; D008345:Manganese; D007294:Inositol; D003300:Copper; D004492:Edetic Acid; D007501:Iron; D015032:Zinc