[Hygiene of restaurant kitchens with special reference to the presence of fecal streptococci on the hands of the personnel].
D003296:Cooking; D013293:Enterococcus faecalis / Q000302:isolation & purification*; D005387:Finland; D006225:Hand / Q000382:microbiology*; D006801:Humans; D012147:Restaurants; D012867:Skin / Q000382:microbiology*; D013290:Streptococcal Infections / Q000517:prevention & control; D014038:Toilet Facilities
Om restaurangers kökshygien med speciell vikt på förekomst av fekala streptokokker på personalens händer.