The characterisation of membrane proteins by centrifugation and gel electrophoresis. A comparison of proteins prepared by different methods.
D000085:Acetates; D000818:Animals; D001798:Blood Proteins / Q000032:analysis / Q000302:isolation & purification*; D000440:Butanols; D002417:Cattle; D002462:Cell Membrane / Q000032:analysis; D004492:Edetic Acid; D004591:Electrophoresis, Polyacrylamide Gel; D004912:Erythrocytes / Q000032:analysis*; D005069:Evaluation Studies as Topic; D006023:Glycoproteins / Q000097:blood / Q000302:isolation & purification; D008722:Methods; D009994:Osmolar Concentration; D010636:Phenols; D012995:Solubility; D014461:Ultracentrifugation
D000085:Acetates; D001798:Blood Proteins; D000440:Butanols; D006023:Glycoproteins; D010636:Phenols; D004492:Edetic Acid