Protein A isolated from Staphylococcus aureus after digestion with lysostaphin.
D000596:Amino Acids / Q000032:analysis; D001426:Bacterial Proteins / Q000032:analysis / Q000302:isolation & purification*; D002268:Carboxypeptidases; D055598:Chemical Phenomena; D011232:Chemical Precipitation; D002621:Chemistry; D004589:Electrophoresis, Disc; D006384:Hemagglutination; D006595:Hexosamines / Q000032:analysis; D006801:Humans; D005779:Immunodiffusion; D007074:Immunoglobulin G; D008248:Lysostaphin; D008970:Molecular Weight; D010457:Peptidoglycan; D013056:Spectrophotometry, Ultraviolet; D013210:Staphylococcus / Q000032:analysis*
D000596:Amino Acids; D001426:Bacterial Proteins; D006595:Hexosamines; D007074:Immunoglobulin G; D010457:Peptidoglycan; D002268:Carboxypeptidases; D008248:Lysostaphin