The metabolism of fat and carbohydrate during hemorrhagic shock in the unanesthetized subhuman primate: changes in serum levels of free fatty acids, total lipids, insulin, and glucose.
D000818:Animals; D001784:Blood Gas Analysis; D001786:Blood Glucose / Q000032:analysis*; D001794:Blood Pressure; D050260:Carbohydrate Metabolism; D002302:Cardiac Output; D005227:Fatty Acids / Q000097:blood*; D005230:Fatty Acids, Nonesterified; D000882:Haplorhini; D006339:Heart Rate; D006400:Hematocrit; D006863:Hydrogen-Ion Concentration; D007328:Insulin / Q000097:blood*; D007773:Lactates / Q000097:blood; D050356:Lipid Metabolism; D008055:Lipids / Q000097:blood*; D008297:Male; D010215:Papio; D012771:Shock, Hemorrhagic / Q000378:metabolism*; D013997:Time Factors
D001786:Blood Glucose; D005227:Fatty Acids; D005230:Fatty Acids, Nonesterified; D007328:Insulin; D007773:Lactates; D008055:Lipids