Extraction and determination of Aspergillus flavus metabolites-aflatoxins from meat products.
D000096:Acetone; D000348:Aflatoxins / Q000032:analysis / Q000302:isolation & purification*; D000473:Alkanes; D001230:Aspergillus / Q000032:analysis*; D001231:Aspergillus flavus / Q000032:analysis; D001554:Benzene; D002725:Chloroform; D002855:Chromatography, Thin Layer; D005019:Ethyl Ethers; D005516:Food Microbiology; D008460:Meat / Q000032:analysis; D000432:Methanol; D008722:Methods; D010578:Petroleum; D012997:Solvents
D000348:Aflatoxins; D000473:Alkanes; D005019:Ethyl Ethers; D010578:Petroleum; D012997:Solvents; D000096:Acetone; D002725:Chloroform; D001554:Benzene; D000432:Methanol