Man-machine productivity of dishwashing operations in hospitals.
D003297:Cooking and Eating Utensils; D003365:Costs and Cost Analysis; D004865:Equipment and Supplies, Hospital; D005069:Evaluation Studies as Topic; D005521:Food Service, Hospital; D006761:Hospitals / Q000145:classification; D006797:Housekeeping, Hospital; D008328:Man-Machine Systems; D013647:Task Performance and Analysis; D013997:Time Factors