title: Purification and properties of udpapiose: 7-O-( -D-glucosyl)-flavone apiosyltransferase from cell suspension cultures of parsley.
mesh_terms: D000645:Ammonium Sulfate; D001089:Arabinose; D002247:Carbon Isotopes; D002478:Cells, Cultured; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D002854:Chromatography, Paper; D002855:Chromatography, Thin Layer; D046508:Culture Techniques; D005419:Flavonoids; D006863:Hydrogen-Ion Concentration; D006882:Hydroxyapatites; D010430:Pentosyltransferases / Q000302:isolation & purification*; D010944:Plants / Q000201:enzymology*; D012995:Solubility; D014539:Uridine Diphosphate Sugars; D014994:Xylose
chemical_list: D002247:Carbon Isotopes; D005419:Flavonoids; D006882:Hydroxyapatites; D014539:Uridine Diphosphate Sugars; D014994:Xylose; D001089:Arabinose; D010430:Pentosyltransferases; D000645:Ammonium Sulfate