Effect of dietary protein and fat on prothrombin time of chickens at different environmental temperatures.
D000367:Age Factors; D000818:Animals; D002645:Chickens / Q000378:metabolism*; D004041:Dietary Fats / Q000378:metabolism; D004044:Dietary Proteins / Q000378:metabolism*; D004781:Environmental Exposure; D005260:Female; D008297:Male; D011517:Prothrombin Time; D012737:Sex Factors; D013696:Temperature
D004041:Dietary Fats; D004044:Dietary Proteins