[Arteriovenous differences in glucose, fatty acid and glycerol levels in interscapular brown fat in rats. Effect of adaptation to temperature].
D000222:Adaptation, Physiological; D002001:Adipose Tissue, Brown / Q000098:blood supply*; D000818:Animals; D001158:Arteries; D001786:Blood Glucose / Q000032:analysis*; D001833:Body Temperature Regulation; D003080:Cold Temperature; D005227:Fatty Acids / Q000097:blood*; D005990:Glycerol / Q000097:blood*; D051381:Rats; D014680:Veins
D001786:Blood Glucose; D005227:Fatty Acids; D005990:Glycerol
Différences artérioveineuses des taux de glucose, acides gras et glycérol au niveau de la graisse brune interscapulaire du rat. Effet de l'adaptation à la température.