Effects of temperature variation on the fatty acid composition of a psychrophilic Candida species.
During the batch cultivation of a psychrophilic Candida species, the proportions of oleic and linolenic acid esters in the cells underwent a cyclic variation regardless of the incubation temperature.
D002175:Candida / Q000032:analysis* / Q000254:growth & development; D004952:Esters / Q000032:analysis; D005227:Fatty Acids / Q000032:analysis*; D008042:Linolenic Acids / Q000032:analysis; D009829:Oleic Acids / Q000032:analysis; D013696:Temperature
D004952:Esters; D005227:Fatty Acids; D008042:Linolenic Acids; D009829:Oleic Acids