Isolation of three isoinhibitors of trypsin from garden bean, Phaseolus vulgaris, having either lysine or arginine at the reactive site.
D000596:Amino Acids / Q000032:analysis; D000645:Ammonium Sulfate; D001120:Arginine / Q000032:analysis*; D001665:Binding Sites; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D002854:Chromatography, Paper; D002918:Chymotrypsin / Q000037:antagonists & inhibitors; D004589:Electrophoresis, Disc; D004590:Electrophoresis, Paper; D006863:Hydrogen-Ion Concentration; D008239:Lysine / Q000032:analysis*; D010455:Peptides / Q000032:analysis; D010944:Plants / Q000032:analysis*; D013438:Sulfhydryl Compounds / Q000032:analysis; D014238:Trichloroacetic Acid; D014357:Trypsin; D014361:Trypsin Inhibitors / Q000032:analysis / Q000302:isolation & purification*
D000596:Amino Acids; D010455:Peptides; D013438:Sulfhydryl Compounds; D014361:Trypsin Inhibitors; D014238:Trichloroacetic Acid; D001120:Arginine; D002918:Chymotrypsin; D014357:Trypsin; D008239:Lysine; D000645:Ammonium Sulfate