Evaluation of school feeding programmes in Japn.
D000293:Adolescent; D000328:Adult; D000367:Age Factors; D001827:Body Height; D002136:Calcium, Dietary; D002648:Child; D002664:Child Nutritional Physiological Phenomena; D002675:Child, Preschool; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D004487:Edema / Q000453:epidemiology; D005069:Evaluation Studies as Topic; D005260:Female; D005527:Food, Fortified; D006801:Humans; D007501:Iron; D007564:Japan; D008297:Male; D010758:Phosphorus; D010940:Plant Proteins; D012257:Riboflavin Deficiency / Q000453:epidemiology; D012572:School Health Services; D012737:Sex Factors; D014815:Vitamins
D002136:Calcium, Dietary; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D010940:Plant Proteins; D014815:Vitamins; D010758:Phosphorus; D007501:Iron