Status of nutrition in cardiovascular disease. An introductory statement.
D000367:Age Factors; D003327:Coronary Disease / Q000175:diagnosis / Q000517:prevention & control* / Q000628:therapy; D004035:Diet Therapy; D005260:Female; D005544:Forecasting; D006801:Humans; D008055:Lipids / Q000097:blood; D008297:Male; D009203:Myocardial Infarction / Q000517:prevention & control; D009316:National Institutes of Health (U.S.); D009747:Nutritional Physiological Phenomena; D012958:Societies, Scientific; D014481:United States; D014837:Voluntary Health Agencies
D008055:Lipids