Comparative utilization of fish protein concentrate and casein-lactalbumin by college women.
D000328:Adult; D000596:Amino Acids; D001772:Blood Cell Count; D001798:Blood Proteins / Q000378:metabolism; D001806:Blood Urea Nitrogen; D001827:Body Height; D001835:Body Weight; D002364:Caseins / Q000378:metabolism; D002784:Cholesterol / Q000097:blood; D004032:Diet; D004044:Dietary Proteins / Q000378:metabolism*; D004798:Enzymes / Q000097:blood; D005243:Feces / Q000032:analysis; D005260:Female; D005396:Fish Products; D006801:Humans; D007768:Lactalbumin / Q000378:metabolism; D008875:Middle Aged; D008894:Milk Proteins / Q000378:metabolism*; D008903:Minerals; D009584:Nitrogen / Q000378:metabolism / Q000652:urine; D009747:Nutritional Physiological Phenomena; D014815:Vitamins
D000596:Amino Acids; D001798:Blood Proteins; D002364:Caseins; D004044:Dietary Proteins; D004798:Enzymes; D008894:Milk Proteins; D008903:Minerals; D014815:Vitamins; D007768:Lactalbumin; D002784:Cholesterol; D009584:Nitrogen