Centrifugal separation of white and green protein fractions from alfalfa juice following controlled heating.
D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D000455:Medicago sativa / Q000032:analysis*; D008722:Methods; D010940:Plant Proteins / Q000302:isolation & purification*; D013997:Time Factors; D014461:Ultracentrifugation
D010940:Plant Proteins