Gel electrophoretic analysis of peanut proteins and enzymes. I. Characterization of DEAE-cellulose separated fractions.
D000135:Acid Phosphatase / Q000032:analysis; D000429:Alcohol Oxidoreductases / Q000032:analysis; D010367:Arachis / Q000032:analysis*; D002374:Catalase / Q000032:analysis; D002848:Chromatography, DEAE-Cellulose; D004589:Electrophoresis, Disc; D004592:Electrophoresis, Starch Gel; D004950:Esterases / Q000032:analysis; D005916:Globulins / Q000032:analysis; D007122:Immunoelectrophoresis; D007527:Isoenzymes / Q000032:analysis; D007931:Leucyl Aminopeptidase / Q000032:analysis; D010088:Oxidoreductases / Q000032:analysis; D010544:Peroxidases / Q000032:analysis; D010940:Plant Proteins / Q000302:isolation & purification*; D012639:Seeds / Q000201:enzymology*; D014361:Trypsin Inhibitors / Q000032:analysis
D005916:Globulins; D007527:Isoenzymes; D010940:Plant Proteins; D014361:Trypsin Inhibitors; D010088:Oxidoreductases; D000429:Alcohol Oxidoreductases; D010544:Peroxidases; D002374:Catalase; D004950:Esterases; D000135:Acid Phosphatase; D007931:Leucyl Aminopeptidase