The activation of prothrombin. II. Partial reactions, physical and chemical characterization of the intermediates of activation.
D000409:Alanine / Q000032:analysis; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D002417:Cattle; D055598:Chemical Phenomena; D002621:Chemistry; D002848:Chromatography, DEAE-Cellulose; D002951:Citrates; D004220:Disulfides; D004591:Electrophoresis, Polyacrylamide Gel; D004789:Enzyme Activation; D005170:Factor X; D007531:Isoflurophate; D008970:Molecular Weight; D010084:Oxidation-Reduction; D011516:Prothrombin / Q000032:analysis / Q000378:metabolism*; D012694:Serine / Q000032:analysis; D012967:Sodium Dodecyl Sulfate; D013053:Spectrophotometry; D013917:Thrombin / Q000378:metabolism*; D014316:Tritium; D014357:Trypsin; D014461:Ultracentrifugation
D000596:Amino Acids; D002951:Citrates; D004220:Disulfides; D014316:Tritium; D007531:Isoflurophate; D012967:Sodium Dodecyl Sulfate; D012694:Serine; D011516:Prothrombin; D005170:Factor X; D014357:Trypsin; D013917:Thrombin; D000409:Alanine