The amino acid sequence of the pike (Esox lucius) parvalbumin 3.
D000418:Albumins / Q000032:analysis*; D000595:Amino Acid Sequence; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D002268:Carboxypeptidases; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D002855:Chromatography, Thin Layer; D002918:Chymotrypsin; D003488:Cyanogen Bromide; D003619:Dansyl Compounds; D004586:Electrophoresis; D004590:Electrophoresis, Paper; D005399:Fishes; D007931:Leucyl Aminopeptidase; D013058:Mass Spectrometry; D009124:Muscle Proteins / Q000032:analysis*; D010455:Peptides / Q000032:analysis / Q000302:isolation & purification; D013861:Thiocyanates; D014357:Trypsin
D000418:Albumins; D000596:Amino Acids; D003619:Dansyl Compounds; D009124:Muscle Proteins; D010455:Peptides; D013861:Thiocyanates; D002268:Carboxypeptidases; D007931:Leucyl Aminopeptidase; D002918:Chymotrypsin; D014357:Trypsin; D003488:Cyanogen Bromide