title: Isolation and characteristics of the gangliosides of buttermilk.
mesh_terms: D000818:Animals; D002518:Ceramides / Q000032:analysis / Q000302:isolation & purification; D002849:Chromatography, Gas; D005732:Gangliosides / Q000032:analysis*; D006017:Glycolipids / Q000032:analysis / Q000302:isolation & purification; D007785:Lactose / Q000032:analysis / Q000302:isolation & purification; D008892:Milk / Q000032:analysis*; D009438:Neuraminic Acids / Q000032:analysis / Q000302:isolation & purification; D013110:Sphingosine / Q000032:analysis / Q000302:isolation & purification
chemical_list: D002518:Ceramides; D005732:Gangliosides; D006017:Glycolipids; D009438:Neuraminic Acids; D007785:Lactose; D013110:Sphingosine