Changes in fatty acid composition of myocardial triglyceride following a single administration of ethanol to rabbits.
D000273:Adipose Tissue / Q000032:analysis / Q000378:metabolism; D000818:Animals; D002250:Carbon Radioisotopes; D002331:Carnitine / Q000494:pharmacology; D002849:Chromatography, Gas; D000431:Ethanol / Q000494:pharmacology*; D005215:Fasting; D005227:Fatty Acids / Q000032:analysis / Q000378:metabolism*; D005230:Fatty Acids, Nonesterified / Q000097:blood; D005231:Fatty Acids, Unsaturated / Q000378:metabolism; D006321:Heart / Q000187:drug effects; D007700:Kinetics; D008297:Male; D009206:Myocardium / Q000378:metabolism*; D010084:Oxidation-Reduction; D010169:Palmitic Acids / Q000378:metabolism; D011817:Rabbits; D014280:Triglycerides / Q000032:analysis / Q000378:metabolism*
D002250:Carbon Radioisotopes; D005227:Fatty Acids; D005230:Fatty Acids, Nonesterified; D005231:Fatty Acids, Unsaturated; D010169:Palmitic Acids; D014280:Triglycerides; D000431:Ethanol; D002331:Carnitine