The effects of T-2 toxin in broiler chickens.
D000135:Acid Phosphatase / Q000032:analysis; D000284:Administration, Oral; D000821:Animal Feed; D000818:Animals; D001798:Blood Proteins / Q000032:analysis; D002060:Bursa of Fabricius / Q000033:anatomy & histology; D002198:Capillary Fragility; D056486:Chemical and Drug Induced Liver Injury; D002645:Chickens / Q000254:growth & development; D005670:Fusarium; D006406:Hematoma / Q000139:chemically induced / Q000662:veterinary; D006454:Hemoglobins / Q000032:analysis; D008055:Lipids / Q000097:blood; D008099:Liver / Q000033:anatomy & histology; D008107:Liver Diseases / Q000662:veterinary; D009183:Mycotoxins / Q000008:administration & dosage / Q000494:pharmacology / Q000506:poisoning*; D009929:Organ Size; D010179:Pancreas / Q000033:anatomy & histology; D011201:Poultry Diseases / Q000139:chemically induced*; D013154:Spleen / Q000033:anatomy & histology
D001798:Blood Proteins; D006454:Hemoglobins; D008055:Lipids; D009183:Mycotoxins; D000135:Acid Phosphatase