title: [Persistance time of some antibiotics in meat and subproducts of animals].
mesh_terms: D000818:Animals; D000900:Anti-Bacterial Agents / Q000032:analysis*; D002751:Chlortetracycline / Q000032:analysis; D005399:Fishes / Q000378:metabolism; D008460:Meat / Q000032:analysis*; D009355:Neomycin / Q000032:analysis; D010118:Oxytetracycline / Q000032:analysis; D010406:Penicillins / Q000032:analysis; D012756:Sheep / Q000378:metabolism; D013307:Streptomycin / Q000032:analysis; D013752:Tetracycline / Q000032:analysis
chemical_list: D000900:Anti-Bacterial Agents; D010406:Penicillins; D013752:Tetracycline; D009355:Neomycin; D002751:Chlortetracycline; D010118:Oxytetracycline; D013307:Streptomycin
vernacular_title: Prodozhitel'nost sokhraneniia nekotorykh antibiotikov v miase i subproduktakh zhivotnykh.