Monoethylenic isomers in cardiac lipids of rats fed partially hydrogenated herring oil.
D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D004041:Dietary Fats; D005231:Fatty Acids, Unsaturated / Q000378:metabolism*; D005399:Fishes; D006865:Hydrogenation; D007536:Isomerism; D050356:Lipid Metabolism; D008297:Male; D009206:Myocardium / Q000378:metabolism*; D009821:Oils; D010084:Oxidation-Reduction; D051381:Rats; D013237:Stereoisomerism; D013329:Structure-Activity Relationship; D013997:Time Factors
D004041:Dietary Fats; D005231:Fatty Acids, Unsaturated; D009821:Oils