Blood acid-base status and oxygen binding during stress-induced hyperthermia in pigs.
D000136:Acid-Base Equilibrium; D000255:Adenosine Triphosphate / Q000032:analysis; D000818:Animals; D001831:Body Temperature; D002245:Carbon Dioxide / Q000097:blood; D005334:Fever / Q000097:blood / Q000662:veterinary*; D005958:Glucosephosphates / Q000032:analysis; D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D007773:Lactates / Q000032:analysis; D009132:Muscles / Q000032:analysis; D010100:Oxygen / Q000097:blood*; D010725:Phosphocreatine / Q000032:analysis; D005082:Physical Exertion; D012007:Rectum; D013312:Stress, Physiological / Q000097:blood / Q000662:veterinary*; D013552:Swine / Q000378:metabolism*; D013553:Swine Diseases / Q000097:blood*
D005958:Glucosephosphates; D007773:Lactates; D010725:Phosphocreatine; D002245:Carbon Dioxide; D000255:Adenosine Triphosphate; D010100:Oxygen