Protein quality of some Nigerian feedstuffs. II. Biological evaluation of protein quality.
D000821:Animal Feed / Q000032:analysis / Q000592:standards*; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D010367:Arachis / Q000032:analysis; D001681:Biological Assay; D001798:Blood Proteins / Q000378:metabolism; D001823:Body Composition; D001835:Body Weight; D002364:Caseins / Q000032:analysis; D004044:Dietary Proteins / Q000378:metabolism*; D004063:Digestion; D004527:Egg Proteins / Q000378:metabolism; D004531:Eggs / Q000032:analysis; D005069:Evaluation Studies as Topic; D005396:Fish Products / Q000032:analysis; D008297:Male; D008894:Milk Proteins / Q000378:metabolism; D009549:Nigeria; D009584:Nitrogen / Q000378:metabolism; D009754:Nuts / Q000032:analysis; D010940:Plant Proteins / Q000378:metabolism; D010945:Plants, Edible / Q000032:analysis; D011506:Proteins / Q000378:metabolism; D051381:Rats
D001798:Blood Proteins; D002364:Caseins; D004044:Dietary Proteins; D004527:Egg Proteins; D008894:Milk Proteins; D010940:Plant Proteins; D011506:Proteins; D009584:Nitrogen