[Inhibition of vitamin C breakdown with modern methods of preserving fruit and vegetable products].
D001205:Ascorbic Acid / Q000032:analysis / Q000378:metabolism*; D005504:Food Analysis; D005514:Food Irradiation; D005519:Food Preservation; D005525:Food-Processing Industry; D005638:Fruit / Q000032:analysis; D006814:Hungary; D014675:Vegetables / Q000032:analysis
D001205:Ascorbic Acid
Tormozhenie raspada vitamina C pri sovremennykh metodakh konservirovaniia plodoovoshchnykh izdeliĭ.