title: [Melting behaviour and caloric properties of a mixture of bovine serum albumin, sodium chloride and water (author's transl)].
mesh_terms: D000818:Animals; D002151:Calorimetry; D002417:Cattle; D003080:Cold Temperature; D003593:Cytoplasm; D008962:Models, Theoretical; D012710:Serum Albumin, Bovine; D012965:Sodium Chloride; D012996:Solutions; D013816:Thermodynamics; D014867:Water
chemical_list: D012996:Solutions; D014867:Water; D012710:Serum Albumin, Bovine; D012965:Sodium Chloride
vernacular_title: Schmelzverhalten und kalorische Eigenschaften einer Mischung von Rinderserumalbumin, Kochsalz und Wasser.