[Hydrogen cyanide content in stewed stone fruits and wines].
D003124:Colorimetry; D003486:Cyanides / Q000032:analysis*; D005525:Food-Processing Industry; D005638:Fruit / Q000032:analysis*; D014920:Wine / Q000032:analysis*
D003486:Cyanides
Zawartość cyjanowodoru w kompotach z owoców pestkowych i w winach.