Nitrate, nitrite, and dimethylnitrosamine in cured meat products.
D002273:Carcinogens / Q000032:analysis*; D002849:Chromatography, Gas; D004123:Dimethylamines / Q000032:analysis; D008460:Meat / Q000032:analysis*; D008722:Methods; D009566:Nitrates / Q000032:analysis*; D009573:Nitrites / Q000032:analysis*; D009602:Nitrosamines / Q000032:analysis*
D002273:Carcinogens; D004123:Dimethylamines; D009566:Nitrates; D009573:Nitrites; D009602:Nitrosamines