Influence of the protein content of a meal on postprandial pH and PCO2 in the human duodenum.
D002245:Carbon Dioxide; D004044:Dietary Proteins; D004381:Duodenal Ulcer; D004386:Duodenum; D005745:Gastric Acidity Determination; D005750:Gastric Juice; D006801:Humans; D006863:Hydrogen-Ion Concentration
D004044:Dietary Proteins; D002245:Carbon Dioxide