Effects of ultrasonication and freeze-thawing on the levels of some enzymes of cultured cells.
D002478:Cells, Cultured; D004622:Embryo, Mammalian; D005347:Fibroblasts / Q000201:enzymology; D005615:Freezing; D005634:Fructose-Bisphosphate Aldolase / Q000032:analysis; D005954:Glucosephosphate Dehydrogenase / Q000032:analysis; D006593:Hexokinase / Q000032:analysis; D006801:Humans; D007770:L-Lactate Dehydrogenase / Q000032:analysis; D009132:Muscles / Q000201:enzymology*; D010734:Phosphogluconate Dehydrogenase / Q000032:analysis; D014465:Ultrasonics
D007770:L-Lactate Dehydrogenase; D010734:Phosphogluconate Dehydrogenase; D005954:Glucosephosphate Dehydrogenase; D006593:Hexokinase; D005634:Fructose-Bisphosphate Aldolase