[Standardization of bacteriologic indices for evaluation of food products].
D005513:Food Inspection / Q000592:standards*; D005516:Food Microbiology; D005517:Foodborne Diseases / Q000517:prevention & control*; D006801:Humans; D012478:Salmonella Food Poisoning / Q000517:prevention & control; D013202:Staphylococcal Food Poisoning / Q000517:prevention & control; D014586:USSR
K voprosu normirovaniia bakteriologicheskikh pokazateleĭ dlia otsenki pishchevykh produktov.