Selective cleavage of one disulfide bond in insulin: preparation and properties of insulin A7-B7-di-S-sulfonate.
D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001665:Binding Sites; D001681:Biological Assay; D001786:Blood Glucose; D002417:Cattle; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D002918:Chymotrypsin; D004220:Disulfides; D004590:Electrophoresis, Paper; D005215:Fasting; D006168:Guinea Pigs; D006863:Hydrogen-Ion Concentration; D007328:Insulin / Q000031:analogs & derivatives; D051379:Mice; D010323:Passive Cutaneous Anaphylaxis; D010446:Peptide Fragments / Q000032:analysis; D011485:Protein Binding; D011487:Protein Conformation; D051381:Rats; D013451:Sulfonic Acids; D014508:Urea
D000596:Amino Acids; D001786:Blood Glucose; D004220:Disulfides; D007328:Insulin; D010446:Peptide Fragments; D013451:Sulfonic Acids; D014508:Urea; D002918:Chymotrypsin