Effect of environmental temperature on the degree of unsaturation of depot fats of pigs given different amounts of food.
D000273:Adipose Tissue / Q000033:anatomy & histology / Q000378:metabolism*; D000818:Animals; D001415:Back; D001831:Body Temperature; D004032:Diet; D004777:Environment; D005224:Fats, Unsaturated / Q000032:analysis; D005227:Fatty Acids / Q000378:metabolism; D007668:Kidney; D050356:Lipid Metabolism; D008055:Lipids / Q000032:analysis; D012782:Shoulder; D013552:Swine / Q000378:metabolism*; D013696:Temperature
D005224:Fats, Unsaturated; D005227:Fatty Acids; D008055:Lipids