Dependence on pH of the free energy and enthalpy of interaction of monosaccharides and disaccharides with lysozyme.
D000081:Acetamides / Q000378:metabolism; D001665:Binding Sites; D002151:Calorimetry; D002384:Catalysis; D004187:Disaccharides / Q000378:metabolism*; D005944:Glucosamine / Q000378:metabolism*; D005947:Glucose / Q000378:metabolism; D006863:Hydrogen-Ion Concentration; D007700:Kinetics; D008024:Ligands; D008759:Methylglycosides / Q000378:metabolism; D009005:Monosaccharides / Q000378:metabolism*; D009113:Muramidase / Q000378:metabolism*; D009994:Osmolar Concentration; D011485:Protein Binding; D013056:Spectrophotometry, Ultraviolet; D013329:Structure-Activity Relationship; D013816:Thermodynamics; D014994:Xylose / Q000378:metabolism
D000081:Acetamides; D004187:Disaccharides; D008024:Ligands; D008759:Methylglycosides; D009005:Monosaccharides; D014994:Xylose; D009113:Muramidase; D005947:Glucose; D005944:Glucosamine