[Content of phospholipids and oxidative stability of anhydrous milk-fat separated by various methods].
D000818:Animals; D002079:Butter; D004041:Dietary Fats; D008892:Milk; D010084:Oxidation-Reduction; D010545:Peroxides / Q000032:analysis; D010743:Phospholipids / Q000032:analysis*
D004041:Dietary Fats; D010545:Peroxides; D010743:Phospholipids; D002079:Butter
Uber den Gehalt von Phospholipiden und die Oxydationsstabilität von nach verschiedenen Verfahren gewonnenem wasserfreiem Milchfett.