title: Antioxidant mixtures for use in food.
mesh_terms: D000975:Antioxidants / Q000592:standards*; D010367:Arachis; D001205:Ascorbic Acid; D002079:Butter; D003408:Cresols; D004041:Dietary Fats; D004355:Drug Stability; D004357:Drug Synergism; D004952:Esters; D005069:Evaluation Studies as Topic; D005503:Food Additives / Q000592:standards*; D005707:Gallic Acid; D006368:Helianthus; D008970:Molecular Weight; D009821:Oils; D009829:Oleic Acids; D010084:Oxidation-Reduction; D010169:Palmitic Acids; D010545:Peroxides / Q000032:analysis; D010713:Phosphatidylcholines; D012995:Solubility; D013025:Glycine max; D013229:Stearic Acids; D014810:Vitamin E
chemical_list: D000975:Antioxidants; D003408:Cresols; D004041:Dietary Fats; D004952:Esters; D005503:Food Additives; D009821:Oils; D009829:Oleic Acids; D010169:Palmitic Acids; D010545:Peroxides; D010713:Phosphatidylcholines; D013229:Stearic Acids; D014810:Vitamin E; D005707:Gallic Acid; D002079:Butter; D001205:Ascorbic Acid