Genetic improvement of cereals.
D000596:Amino Acids / Q000032:analysis; D004032:Diet / Q000592:standards; D004044:Dietary Proteins; D002523:Edible Grain / Q000032:analysis* / Q000502:physiology; D005796:Genes; D005823:Genetics; D006801:Humans; D007223:Infant; D007227:Infant Nutritional Physiological Phenomena; D008239:Lysine / Q000032:analysis*; D009154:Mutation; D012275:Oryza / Q000032:analysis; D010940:Plant Proteins / Q000032:analysis; D014908:Triticum / Q000032:analysis; D003313:Zea mays / Q000032:analysis
D000596:Amino Acids; D004044:Dietary Proteins; D010940:Plant Proteins; D008239:Lysine