Nutritional value and economic aspects of fortification of foods of plant origin with soy protein.
D000293:Adolescent; D000328:Adult; D002648:Child; D002675:Child, Preschool; D003365:Costs and Cost Analysis; D004044:Dietary Proteins; D005260:Female; D006801:Humans; D007223:Infant; D008297:Male; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010940:Plant Proteins; D013025:Glycine max
D004044:Dietary Proteins; D010940:Plant Proteins