The effect of alterations in the physical state of the membrane lipids on the ability of Acholeplasma laidlawii B to grow at various temperatures.
D000128:Acholeplasma laidlawii / Q000254:growth & development*; D002452:Cell Count; D002462:Cell Membrane; D003470:Culture Media; D005227:Fatty Acids / Q000032:analysis; D008041:Linoleic Acids; D008055:Lipids / Q000032:analysis / Q000502:physiology*; D009829:Oleic Acids; D010169:Palmitic Acids; D013229:Stearic Acids; D013696:Temperature
D003470:Culture Media; D005227:Fatty Acids; D008041:Linoleic Acids; D008055:Lipids; D009829:Oleic Acids; D010169:Palmitic Acids; D013229:Stearic Acids