The influence of vitamin and magnesium limitations on fatty-acid fingerprints of chemostat grown Streptococcus sp. SS.
D002849:Chromatography, Gas; D003470:Culture Media; D005227:Fatty Acids / Q000032:analysis*; D008274:Magnesium / Q000378:metabolism*; D009829:Oleic Acids / Q000032:analysis; D010169:Palmitic Acids / Q000032:analysis; D013291:Streptococcus / Q000032:analysis* / Q000145:classification / Q000378:metabolism; D014815:Vitamins / Q000378:metabolism*
D003470:Culture Media; D005227:Fatty Acids; D009829:Oleic Acids; D010169:Palmitic Acids; D014815:Vitamins; D008274:Magnesium