[Isolation and properties of acid-stable alpha-amylase of Aspergillus awamori].
D000643:Ammonium Chloride; D000681:Amylases / Q000302:isolation & purification; D001230:Aspergillus / Q000201:enzymology*; D002118:Calcium; D002122:Calcium Chloride; D002384:Catalysis; D055598:Chemical Phenomena; D002621:Chemistry; D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D007700:Kinetics; D008027:Light; D008722:Methods; D008751:Methylene Blue; D010777:Photochemistry; D000644:Quaternary Ammonium Compounds; D013213:Starch
D000644:Quaternary Ammonium Compounds; D000643:Ammonium Chloride; D013213:Starch; D000681:Amylases; D002122:Calcium Chloride; D002118:Calcium; D008751:Methylene Blue
Vydelenie i izuchenie svoĭtva kisloto-ustoĭchivoĭ alpha-amilazy Aspergillus awamori.