Rapid method for determining antioxidant activity and fat stability.
D000818:Animals; D000975:Antioxidants / Q000032:analysis*; D002417:Cattle; D002645:Chickens; D004355:Drug Stability; D005223:Fats / Q000032:analysis*; D006418:Heme; D008722:Methods; D010084:Oxidation-Reduction; D013997:Time Factors; D014422:Turkeys
D000975:Antioxidants; D005223:Fats; D006418:Heme