title: Vitamins in frozen convenience dinners and pot pies.
mesh_terms: D000818:Animals; D001205:Ascorbic Acid / Q000032:analysis; D002417:Cattle; D002611:Cheese; D002645:Chickens; D003296:Cooking; D005396:Fish Products; D005502:Food / Q000592:standards; D005504:Food Analysis; D005515:Food Labeling; D005519:Food Preservation / Q000592:standards*; D005525:Food-Processing Industry; D005615:Freezing; D007880:Legislation, Drug; D008460:Meat; D009539:Nicotinic Acids / Q000032:analysis; D011202:Poultry Products; D011736:Pyridoxine / Q000032:analysis; D012256:Riboflavin / Q000032:analysis; D013831:Thiamine / Q000032:analysis; D014422:Turkeys; D014481:United States; D014801:Vitamin A / Q000032:analysis; D014805:Vitamin B 12 / Q000032:analysis; D014810:Vitamin E / Q000032:analysis; D014815:Vitamins / Q000032:analysis*
chemical_list: D009539:Nicotinic Acids; D014815:Vitamins; D014801:Vitamin A; D014810:Vitamin E; D011736:Pyridoxine; D014805:Vitamin B 12; D001205:Ascorbic Acid; D012256:Riboflavin; D013831:Thiamine