Comparative study of several proteins of the transferrin class.
D000595:Amino Acid Sequence; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D005075:Biological Evolution; D002417:Cattle; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D002854:Chromatography, Paper; D003488:Cyanogen Bromide; D004527:Egg Proteins; D004591:Electrophoresis, Polyacrylamide Gel; D005260:Female; D006595:Hexosamines / Q000032:analysis; D006801:Humans; D008892:Milk; D008894:Milk Proteins; D008895:Milk, Human; D008970:Molecular Weight; D009438:Neuraminic Acids / Q000032:analysis; D010215:Papio; D010446:Peptide Fragments / Q000032:analysis; D011247:Pregnancy; D011817:Rabbits / Q000276:immunology; D013045:Species Specificity; D013053:Spectrophotometry; D014168:Transferrin
D000596:Amino Acids; D004527:Egg Proteins; D006595:Hexosamines; D008894:Milk Proteins; D009438:Neuraminic Acids; D010446:Peptide Fragments; D014168:Transferrin; D003488:Cyanogen Bromide